Dynamic restaurant professional with [almost 5] years in FOH and BOH functions. Diplomatic and engaging communicator with exceptional customer service and food handling expertise. Skilled at memorizing menu items and orders, upselling additional products and taking accurate drinks and food orders.
Being a Sushi Chef as an apprentice was so rewarding at a very young age with the help of skillful experiences from previous jobs that made me who I am today, but also with help my identical twin brother too. Yet, we have barely time to go college due to our circumstances and working full time.
I love working out and spending value time with my family.
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