LiveCareer-Resume

bank intern resume example with 1+ years of experience

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Jessica Claire
Montgomery Street, San Francisco, CA XXX05 (555) 432-1000, resumesample@example.com
Summary

I have been in AP classes since I was a freshman and can use the skills I have learned from those courses to apply to my future jobs.

Versatile Teller knowledgeable about checking, savings and investment fund accounts and transactions. Skilled in assisting customers with accounts, transfers and banking product needs. Brings excellent communication skills combined with open and upbeat nature.

Both being a bank teller, and working at chipotle my goal was to focused on satisfying customers by providing high-quality service. Determined and dedicated to exceeding mandates. Eager to take on higher responsibilities.

Skills
  • Relationship Building
  • Regulatory Compliance
  • Prospect Calling
  • Verbal and Written Communication
  • Customer Service
  • Employee Training Assistance
  • Products and Services Knowledge
  • Documenting Credit Request Packages
  • New Account Setup
  • Bill Payment Receipt
  • Bank Deposits
  • Problem-Solving
Experience
06/2021 to 08/2021 Bank Intern Krystal | Columbus, GA,
  • Managed escalations with polite service, knowledgeable support and unsurpassed professionalism to satisfy needs and protect bank reputation.
  • Researched account information regarding loans and deposits.
  • Attended local gatherings and networking events as bank representative to establish community relations and generate potential customer leads
  • Determined whether members met eligibility requirements for new services.
  • Maintained optimal financial controls by securing funds and making accurate transactions.
  • Tracked payments, account updates and customer interactions.
  • Promoted facility security by monitoring customer behaviors and following established protocols to protect individuals and assets.
  • Verified amounts and integrity of every check or funds transfer.
  • Assisted customers by answering banking questions and recommending solutions.
  • Developed and oversaw events to bring in customers and promote products.
  • Trained and coached less experienced team members in procedures, compliance standards and performance strategies.
  • Met with new clients and completed pre-qualification procedures.
  • Helped customers open and close accounts, apply for loans and make sound financial decisions.
  • Completed loan servicing procedures to assess compliance with bank and regulatory terms and conditions.
  • Modified, opened and closed customer accounts.
  • Completed daily cash balancing and operated ATMs.
  • Achieved or exceeded personal sales goals on consistent basis.
  • Helped customers understand and use mobile applications and online banking.
  • Networked in community, obtained referrals from customers and used sales techniques such as cold calling to increase business.
  • Customized products and services to meet specific banking requirements.
09/2021 to 02/2022 Crew Member Krystal | Knoxville, TN,
  • Restocked napkins, condiments and utensils at self-service areas during slow periods.
  • Wiped down tables and equipment, swept and refilled stock.
  • Explained current promotional information and items to patrons.
  • Assembled and served meals according to specific guest requirements.
  • Served food quickly for positive guest experiences.
  • Presented orders to guests within anticipated service times.
  • Warmly greeted visitors to promote great customer service and positive ordering experience.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Oversaw inventory in buffet and reported replacement needs to kitchen management.
  • Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
  • Packed fast food products in approved containers, cups and bags.
  • Assisted patrons in making menu selections.
  • Processed payments on cash register and counted back bills and change to patrons.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Served food and beverages at take-out counters to provide fast service to waiting guests.
  • Directed patrons to restrooms and other amenities within facility.
  • Tailored orders to address customer allergies and gluten concerns.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Demonstrated proper food safety practices by accurately completing quality control checklist.
  • Drove team success by quickly completing assigned tasks.
  • Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Took orders from patrons and input selections into store computer system.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Assisted management with inventory control and stock ordering.
  • Organized and restocked supplies to support operations and team productivity.
  • Maintained safe food handling practices to prevent germ spread.
  • Upheld high standards of productivity and quality in operations.
  • Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
  • Scrubbed and polished counters to remove debris and food.
08/2022 to 10/2023 Crew Member Chipotle | City, STATE,
  • Restocked napkins, condiments and utensils at self-service areas during slow periods.
  • Wiped down tables and equipment, swept and refilled stock.
  • Explained current promotional information and items to patrons.
  • Assembled and served meals according to specific guest requirements.
  • Served food quickly for positive guest experiences.
  • Presented orders to guests within anticipated service times.
  • Warmly greeted visitors to promote great customer service and positive ordering experience.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Oversaw inventory in buffet and reported replacement needs to kitchen management.
  • Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
  • Packed fast food products in approved containers, cups and bags.
  • Assisted patrons in making menu selections.
  • Processed payments on cash register and counted back bills and change to patrons.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Served food and beverages at take-out counters to provide fast service to waiting guests.
  • Directed patrons to restrooms and other amenities within facility.
  • Tailored orders to address customer allergies and gluten concerns.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Demonstrated proper food safety practices by accurately completing quality control checklist.
  • Drove team success by quickly completing assigned tasks.
  • Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Took orders from patrons and input selections into store computer system.
Education and Training
Expected in 06/2022 High School Diploma | New London High School, New London, CT GPA:

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Resume Overview

School Attended

  • New London High School

Job Titles Held:

  • Bank Intern
  • Crew Member
  • Crew Member

Degrees

  • High School Diploma

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