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Bakery Worker Resume Example

Resume Score: 80%

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BAKERY WORKER
Professional Profile

Culinary graduate with a degree in Business Administration looking for a baking/pastry position at a bakery or restaurant with experience in multiple areas of the restaurant business, both in cooking and baking as well as in front of the house.

Qualifications
  • Cake decorating
  • Breads
  • Pastry's
  • Plate design
  • Catering
  • Great team player
  • Sanitation

  • Able to work under pressure
  • Responsible
  • Organizational Skills
  • Excellent math skills
  • Knowledgeable about allergy information
Experience
Bakery Worker01/2012 to 05/2015AramarkGreenville, SC

Worked the early morning and lunchtime hours baking and plating various breads and pastries in preparation to serve approximately 5000 students and faculty members.

Pastry Chef05/2014 to 08/2014SwoonersStonington Burough , CT

Started working for this restaurant within it's first week of opening. Began as one of two Pastry Chef's working to build restaurant reputation. Would bake bread for service, make ice cream, prepare various components of the pastries and desserts, assemble/plate the desserts, and clean my station at the end of service. Also spent some time as a food runner in the front of the restaurant. Responsibilities for this position included occasionally calling out orders, sending and taking food from the kitchen to the customer, explaining the details of the food to the customer, and overall customer satisfaction.

Cook06/2013 to 01/2014Soby's: New South CuisineGreenville, SC

Rotated on various kitchen positions such as pantry station, fry station, plate up, and Trained on both the front and back saute stations. Depending on the day I would assemble and plate deserts, salads and appetizers, make salad dressings, make homemade croutons, prepare sauces and fried foods, call out orders, plate up orders, organize dry pantry and walk-in cooler, and clean my station at the end of service.

Education
Bachelor of Arts: Business Administration2015Bob Jones UniversityGreenville, SC, United States of America
Certification: Business2013University Business AssociationGreenville, SC, United States of America
Associate of Science: Culinary Arts 2013Bob Jones UniversityGreenville, SC, United States of America
Certification: Sanitation and Nutrition 2012Serve-SafeGreenville, SC, United States of America
Work History
Camp Counselor05/2015 to 08/2015Bob Jones University Greenville, SC
Culinary Night Lab Worker08/2014 to 12/2014Bob Jones University Greenville , SC
Pastry Chef05/2014 to 08/2014SwoonersStonington Burough, CT
Cook05/2013 to 01/2014Soby'sGreenville, SC
Bakery Worker01/2012 to 04/2012Aramark Greenville, SC
Custodian05/2010 to 01/2012Bob Jones UniversityGreenville, SC
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Resume Overview

Companies Worked For:

  • Aramark
  • Swooners
  • Soby's: New South Cuisine
  • Bob Jones University
  • Soby's

School Attended

  • Bob Jones University
  • University Business Association
  • Serve-Safe

Job Titles Held:

  • Bakery Worker
  • Pastry Chef
  • Cook
  • Camp Counselor
  • Culinary Night Lab Worker
  • Custodian

Degrees

  • Bachelor of Arts : Business Administration 2015
    Certification : Business 2013
    Associate of Science : Culinary Arts 2013
    Certification : Sanitation and Nutrition 2012

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