Apprentice Lineman resume example with 3+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - - -
Professional Summary

Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating Type equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.

Talented Crew Trainer with expertise in food preparation, money handling and opening and closing procedures. Bringing Number of experience as versatile and hardworking team member.

Motivated Team Member eager to contribute to business success. Experienced in providing high quality Type work. Focused on customer satisfaction and team productivity.

Competent Job Title ready to take on physically-demanding work to achieve substantial gains from Type fishing voyages. Proficient in Area of expertise and locating optimal spots for different varieties of fish. Experienced in organizing supplies, equipment and nets for efficient use. Conversational Language skills.

Skilled Food Service Worker bringing Number years of experience and understanding of hospital operations. Enthusiastic about supporting patient care with nutritious food.

Enthusiastic Job Title eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of Task and Task and training in Skill. Motivated to learn, grow and excel in Industry.

  • Point of sale knowledge
  • Order delivery practices
  • Verbal and written communication
  • Ordering procedures
  • Customer engagement
  • Table setting knowledge
  • Menu memorization
  • Food preparation and safety
  • Interactive communication skills
  • Beverage preparation
  • Stocking and replenishing
  • Point-of-sale transactions
  • Product promotion
  • Cash Handling
  • Telephone etiquette
  • Food running
  • Hospitality service expertise
  • Performance improvement
Work History
06/2020 to 11/2020
Apprentice Lineman Wolverine Power Cooperative Boyne City, MI,
  • Worked with construction crews to route and re-route power lines around new builds either via above-ground lines or below-ground utilities.
  • Worked to string, splice and transfer wire in both energized and de-energized circuits.
  • Traveled to Location as part of disaster recovery response following widespread destruction resulting from storms and wildfires.
  • Assisted Journeyman Lineman with work to learn trade and practice techniques.
  • Shortened and lengthened wires and lines to connect transformers, lighting units or signals.
  • Responded to emergency repair calls to conduct line switching or sectionalizing to reroute current and speed service restoration.
  • Positioned boom trucks and man lifts to reach lines, transformers and existing connections.
  • Inspected power lines and poles for signs of damage or wear, interference and degradation and reported findings to supervisor.
  • Added or removed wire to shorten or lengthen lines, using various types of splices, connectors and clamps.
  • Maintained solid safety record with no OSHA-recordable incidents.
  • Worked on both dead and energized lines.
  • Performed maintenance and reconducting work in varied weather conditions.
  • Responded to emergencies and outages that required additional labor and assistance for repairs.
  • Observed company safety rules and regulations to minimize workplace accidents and reduce electric shocks.
  • Removed old poles and hardware and replaced with new equipment.
05/2017 to 07/2019
Handy Man Circle K Stores, Inc. Laguna Hills, CA,

I did many things from put new boards in a wooden patio to taking care of a pool and keeping the lawn nice. Did quite a bit of painting also. He also had me remodel some parts of the interior of a rent house for him. I worked for Charlie directly at his house not business.

08/2020 to 12/2021
Fast Food Crew Member Mcdonald's Stayton, OR,
  • Assisted other team members to achieve goals.
  • Worked well with teammates and accepted coaching from management team.
  • Maintained energy and enthusiasm in fast-paced environment.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Collaborated with team members to complete orders.
  • Adhered to company safety standards, including Type and Type procedures.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Supported great dining and meal experiences for guests.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Operated as full-service food provider in Type establishment by taking orders, preparing meals and collecting payments.
  • Observed customer purchases in line and differentiated between standard portions.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Cooked batches of food according to standard recipes.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
04/2019 to 09/2019
Waiter Department Of Defense Sheppard Air Force Base, TX,
  • Kept server areas clean and stocked during service hours to increase efficiency while working tables.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Decreased customer wait times by enlisting coworkers assistance for multi-order delivery to avoid spilling or dropping food.
  • Directed and managed all banquet functions for Number-room Type property, including Number square feet of meeting space.
  • Bussed and reset Number tables per shift, working efficiently to keep dining room and work areas clean.
  • Assessed Number square-foot restaurant and lounge according to state and federal cleanliness standards.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Suggested appropriate food and drink pairings to increase per-ticket sales.
  • Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Stayed up-to-date on menu changes to offer current and accurate information and help customers select optimal meal choices based on individual preferences.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Inspected dishes and utensils for cleanliness, sending back to be washed again when necessary.
  • Displayed enthusiasm and promoted Type service to customers, successfully increasing referrals and walk-in business.
  • Monitored dining rooms for seating availability as well as service, safety and well-being of guests.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
  • Prepared specialty desserts for customers including Type and Type.
  • Prepared beverages and filled food orders for customers.
Expected in 07/2020
Diploma :
Lindsay High School - Lindsay, OK

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Resume Overview

School Attended

  • Lindsay High School

Job Titles Held:

  • Apprentice Lineman
  • Handy Man
  • Fast Food Crew Member
  • Waiter


  • Diploma

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