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active duty soldier resume example with 4+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - : - -
Summary

Dedicated Soldier with 3 years serving in U.S. Army as enlisted member of large team. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Outgoing and friendly with strong drive to succeed. Excellent abilities to follow direction, attention to details, flexible to engage in problem solving under stress circumstances. Motivated Criminal Justice Administration student seeking internship in Department of Homeland Security, Immigration Customs Enforcement to gain hands-on experience. Criminal Justice Administration student with background in immigration and bilingual in Vietnamese and English languages. Strong technical proficiency with work history in active duty military. In-depth knowledge of Microsoft Offices coupled with professional writing abilities. Hardworking and reliable soldier with strong ability in multi-tasks. Highly organized, proactive and punctual with team-oriented mentality.

Skills
  • Strategic Thinking
  • Secure Communication
  • Team Building
  • Buddy Care and First Aid
  • Positive Attitude
  • Physical Fitness
  • Records Review
  • Critical Thinking
  • Equipment Maintenance
  • Small Arms Weaponry
  • Hand-to-Hand Combat Techniques
  • Problem-Solving
  • Willingness to Learn
  • Training and Development
  • Emergency Readiness and Response
  • Analytical Thinking
  • Safety Regulations
  • Team Collaboration
  • Strong Work Ethic
Experience
09/2020 to Current
Active Duty Soldier American Addiction Centers Grand Prairie, TX,
  • Worked in small groups to accomplish complex goals within tight deadlines and standards.
  • Followed orders and carried out mission directives with professionalism and compassion despite chaotic and emotionally stressful circumstances.
  • Conducted mobile and foot patrols to secure areas and promote safe communities.
  • Developed expertise in small arms use, care and accountability.
  • Cultivated excellent worth ethic, dedication to duty and timeliness in work actions.
  • Trained extensively on weaponry, tactics and methods of battle.
  • Responded immediately to routine and critical accidents, incidents and other emergencies.
  • Improved behavior by enforcing consistent rules and implementing disciplinary measures.
  • Maintained orderly, clean and fully repaired personal equipment.
06/2019 to 08/2020
Driver Noble House Hotels And Resorts Jackson, WY,
  • Delivered goods and services to customers on time and in excellent condition.
  • Utilized GPS to optimize routes and continuously meet estimated delivery times.
  • Reviewed work orders to perform freight movement and deliveries.
  • Inspected vehicles for cleanliness and checked gas and oil levels prior to departure.
  • Secured merchandise, avoiding damage during transportation.
  • Picked up clients from specific locations to transport and drop off at destinations.
  • Performed pre-trip inspection checks and reported problems to supervisor.
  • Documented daily mileage, gas and other data.
  • Documented customer service issues, expenses, mileage and other key information.
  • Planned and executed efficient routes to optimize time and fuel costs.
  • Maintained safe driving history with no critical incidents over 5-year timeframe.
  • Saved fuel by leveraging GPS to identify faster routes.
  • Delivered customer orders and collected payments to keep accounts current.
  • Transported riders to designated stops according to pre-determined schedules.
  • Verified loads against bill of lading to identify and correct discrepancies.
  • Achieved consistently high customer scores due to exceptional service.
  • Monitored traffic conditions and applied defensive strategies to avoid accidents.
06/2018 to 06/2019
Food Server Noble House Hotels And Resorts San Francisco, CA,
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Set up tables and counters to prepare dining and serving areas.
  • Reset tables between guests, refilled condiments and wiped down surfaces.
  • Completed final preparations of dishes and quickly delivered items to customers.
  • Relayed orders and special requests to cooks.
  • Calculated charges, issued table checks and collected payments from customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Brewed coffee and distributed to guests.
  • Retrieved prepared orders from kitchen areas and promptly delivered to guests.
  • Provided exceptional service to high volume of daily customers.
  • Cleared table and bussed dishes to allow for quick setups.
  • Maintained accuracy while handling payments, giving change and printing receipts to customers.
  • Resolved customer concerns with friendly and knowledgeable service.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Developed strong and lasting resident relationships.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Stocked server areas with supplies before, during and after shifts.
  • Set up dining room to meet hospitality and service standards.
  • Documented food orders and ran items to guest tables in dining room.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Increased beverage sales with food and drink pairing suggestions to suit unique customer preferences.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
  • Reviewed daily specials, menu changes and service specifications.
  • Collected tickets and followed proper cash-handling procedures.
  • Recorded meal selections and transactions in microsystem to deliver prompt service.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Cross-trained as host and helped with tasks such as greeting diners and escorting guests.
  • Refilled drinks and checked with diners to meet specific needs.
  • Communicated effectively with patrons, took orders and made item recommendations.
  • Monitored dining rooms for safety and customer needs.
  • Suggested additional items to customers to increase restaurant sales.
  • Welcomed incoming patrons and seated at optimal locations based on individual preferences and server balancing requirements.
  • Checked identification to verify minimum age requirements for consumption of alcoholic beverages.
  • Presented menus to patrons, answered questions about menu items and made recommendations.
  • Designed emergency protocols to enhance customer and worker safety.
04/2018 to 06/2018
Food Server Pho Saigon 8 City, STATE,
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Provided exceptional service to high volume of daily customers.
  • Cleared table and bussed dishes to allow for quick setups.
  • Maintained accuracy while handling payments, giving change and printing receipts to customers.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Implemented sanitary food handling, holding and service protocols.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Set up tables and counters to prepare dining and serving areas.
  • Reset tables between guests, refilled condiments and wiped down surfaces.
  • Relayed orders and special requests to cooks.
  • Completed final preparations of dishes and quickly delivered items to customers.
  • Calculated charges, issued table checks and collected payments from customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Brewed coffee and distributed to guests.
  • Retrieved prepared orders from kitchen areas and promptly delivered to guests.
  • Stocked server areas with supplies before, during and after shifts.
  • Resolved customer concerns with friendly and knowledgeable service.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Documented food orders and ran items to guest tables in dining room.
  • Made reservations for guests up to 3 days in advance.
  • Checked identification to verify minimum age requirements for consumption of alcoholic beverages.
  • Suggested additional items to customers to increase restaurant sales.
  • Refilled drinks and checked with diners to meet specific needs.
  • Welcomed incoming patrons and seated at optimal locations based on individual preferences and server balancing requirements.
  • Set up dining room to meet hospitality and service standards.
  • Presented menus to patrons, answered questions about menu items and made recommendations.
Education and Training
Expected in 12/2023 to to
Associate of Science: Criminal Justice Administration
Park University - Kansas City, MO
GPA:
  • Major in Criminal Justice Administration
  • 3.8 GPA
Expected in 05/2017 to to
: English Second Language
Northern Virginia Community College - Sterling, VA,
GPA:
  • Completed professional development in English Second Language program.
Expected in to to
: Physical Sciences
College of Southern Nevada - Las Vegas, NV
GPA:
  • Completed coursework in general study.
Languages
Vietnamese:
Native/ Bilingual
Negotiated:
English:
Professional
Negotiated:
Accomplishments
  • Recognized as soldier in 2020 for outstanding performance and team contributions.
Websites, Portfolios, Profiles
  • https://www.linkedin.com/in/Jessica-Claire-9a9030243/
Certifications
  • 2- Army Achievement Medals, U.S. Army - 2020

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Resume Overview

School Attended

  • Park University
  • Northern Virginia Community College
  • College of Southern Nevada

Job Titles Held:

  • Active Duty Soldier
  • Driver
  • Food Server
  • Food Server

Degrees

  • Associate of Science
  • Some College (No Degree)
  • Some College (No Degree)

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