Warehouse Associate Resume Example
Hardworking worker with excellent materials handling, storage management and shipment preparation skills. Experienced in picking orders, assembling pallets and preparing containers. Accustomed to facilitating accurate inventory counts and maintaining current warehouse records.
Receive and deliver goods in fast-paced busy warehouse settings. Diligently move materials with organized approaches and safe equipment operations skills. Team-oriented and efficient in meeting challenging daily demands.
Hardworking Warehouse Associate commended as reliable and safety-conscious individual with 1 year of solid experience in warehouse operations. Proficient in operations of pallet movers, forklifts and swing-reach trucks. Expertise in shipping and receiving, loading and unloading trucks and order picking and packing.
Ability to work independently and as a team player.
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- Unloaded freight using pallet jacks to transport heavy items to locations in warehouse.
- Inventoried items with daily cycle counts and monthly audits, investigating discrepancies to keep data accurate.
- Identified defective, lost or missing merchandise and promptly reported issues to supervisor.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Scanned container labels to verify contents and determine target destination using RF scanners.
- Staged products between receiving, storage and shipping areas to accurately transfer items.
- Organized and positioned product cases in produce warehouse and walk-in cooler.
- Counted and stocked merchandise as specified by inventory control log.
- Inspected and moved products to designated areas in warehouse.
- Unloaded incoming products off trucks, moved boxes to staging area, sorted items and transported to final storage locations.
- Received, stored, and shipped goods and materials.
- Tracked inventory, conducted cycle counts and audits and resolved issues to maintain accurate records.
- Manually lifted materials weighing up to 75 pounds on regular basis.
- Recognized and reported defective material and equipment.
- Moved boxes, containers and pallets with equipment such as computers and monitors to meet demanding production targets.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- Set up and performed initial prep work for food items such as soups, sauces and salads.
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
- Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
- Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
- Communicated with wait staff regarding customer requests, dietary concerns and allergy questions.
- Sanitized workstation at end of shift to minimize salmonella and other foodborne illnesses.
- Operated all kitchen equipment safely to avoid injuries.
- Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
- Chopped, diced, and sliced vegetables and fruit ahead of busy periods, including dinner rush.
- Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Weighed, measured and mixed ingredients, meticulously following recipes to produce quality dishes.
- Measured and regulated oven, broiler and roaster operations for cooking at correct temperatures.
- Connected with customers daily to understand needs, provide assistance and collect feedback to optimize operations.
- Mentored employees and instructed on management of complicated sales, complex issues and difficult customers.
- Reviewed sales reports to enhance sales performance and improve inventory management accuracy.
- Taught junior employees how to meet operational and sales goals with proactive strategies.
- Organized and updated schedules to optimize coverage for expected customer demands.
- Motivated higher sales through incentives, reward-based programs and positive reinforcement of good sales practices.
- Kept the showroom clean and maintained neat, orderly product displays to deliver professional appearance to guests.
- Resolved customer problems by investigating issues, answering questions and building rapport.
- Built and maintained effective working relationships with peers and upper management.
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Resume Overview
School Attended
- East Valley Academy
Job Titles Held:
- Warehouse Associate
- Cook
- Cashier
Degrees
- East Valley Academy -
City,
State
Expected in 12/2020 High School Diploma
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