, , 100 Montgomery St. 10th Floor(555) 432-1000, resumesample@example.com
Professional Summary
Enthusiastic and ambitious with wide-spread transferable skills in management, sales, and operations. Exceptional ability to connect with people and understand their wants, needs, and desires and delivering legendary service on every interaction.
Skills
Issue Analysis
Microsoft Windows and Office
Interpersonal Skills
Friendly and Patient
Issue and Resolution Tracking
Computer System Diagnostics Software
Work History
08/2021 to CurrentTechnicianMemorial Healthcare System | Pembroke Pines, FL,
Assessed system hardware and software and suggested modifications to reduce lag time and improve overall speed.
Tested and installed motherboards, processors and graphics cards on desktops and laptops.
Managed data transfers between systems.
Explained technical information in clear terms to non-technical individuals to promote better understanding.
Responded to support requests from end users and patiently walked individuals through basic troubleshooting tasks.
Used diagnostic tools to identify hardware failures and replace non-functional components.
10/2019 to 07/2019Shift ManagerFoot Locker | Ventura, CA,
Monitor employee and patron activities
Maintain merchandise and equipment inventories, and keep inventory records.
Schedule staff hours and assign duties.
Count money and make bank deposits.
Oversee the daily performance of Arcade.
Answer user inquiries regarding game
Enter commands and observe system functioning to verify correct operations and
detect errors.
Set up equipment for customer use, performing or ensuring proper installation of
cables, operating systems, or appropriate software.
Operation to resolve problems.
Install and perform minor repairs to hardware, software, or peripheral equipment,
following design or installation specifications.
Read technical manuals, confer with users, or conduct computer diagnostics to
investigate and resolve problems or to provide technical assistance and support.
Converse with customers to determine details of equipment problems.
11/2014 to 03/2018Shift ManagerFoot Locker | Wauwatosa, WI,
Count money and make bank deposits.
Investigate and resolve complaints regarding food quality, service, or accommodations.
Coordinate assignments of cooking personnel to ensure economical use of food and
timely preparation.
Maintain food and equipment inventories, and keep inventory records.
Schedule staff hours and assign duties.
Order and purchase equipment and supplies.
Review work procedures and operational problems to determine ways to improve
service, performance, or safety.
Resolve customer complaints regarding sales and service.
Maintain sanitation, health, and safety standards in work areas.
Clean food preparation areas, cooking surfaces, and utensils.
Verify that prepared food meets requirements for quality and quantity.
Cook and package batches of food, such as hamburgers and fried chicken, which are
prepared to order or kept warm until sold.
Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following
specific methods that usually require short preparation time.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Read food order slips or receive verbal instructions as to food required by patron, and
prepare and cook food according to instructions.
Measure ingredients required for specific food items being prepared.
Take food and drink orders and receive payment from customers.
Clean, stock, and restock workstations and display cases.
Cook the exact number of items ordered by each customer, working on several different
orders simultaneously.
Wash, cut, and prepare foods designated for cooking.
Serve orders to customers at windows, counters, or tables.
Order and take delivery of supplies.
03/2018 to 10/2019Crew MemberFirehouse Subs | Crestview Terrace, PA,
S
Maintain sanitation, health, and safety standards in work areas.
Clean food preparation areas, cooking surfaces, and utensils.
Verify that prepared food meets requirements for quality and quantity.
Cook and package batches of food, such as hamburgers and fried chicken, which are
prepared to order or kept warm until sold.
Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following
specific methods that usually require short preparation time.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Read food order slips or receive verbal instructions as to food required by patron, and
prepare and cook food according to instructions.
Measure ingredients required for specific food items being prepared.
Take food and drink orders and receive payment from customers.
Clean, stock, and restock workstations and display cases.
Cook the exact number of items ordered by each customer, working on several different
orders simultaneously.
Wash, cut, and prepare foods designated for cooking.
Serve orders to customers at windows, counters, or tables.
Prepare and serve beverages such as coffee and fountain drinks.
Pre-cook items such as bacon, to prepare them for later use.
Education
Expected in High School Diploma | General EducationBrighton High School, Sandy, UtahGPA:
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