State Of Missouri Resume Example Fraser

STATE OF MISSOURI

Professional Summary

Efficient Clerical supervisor with experience providing top-notch clerical support and operational assistance to meet staff needs. Capable and highly organized when coordinating documents, supplies and project resources. Clear communicator and self-motivated worker with decisive nature necessary to manage independent work.

Skills

Account management
Operations management

Computer skills

Work History

State of Missouri08/2017 to Current
Fraser – Twin Cities , MN

Established efficient workflow processes, monitored daily productivity and implemented modifications to improve overall effectiveness of personnel and activities.
Trained employees in company and regulatory compliance requirements to promote conformance.
Oversaw office inventory activities, including ordering and requisitions, stocking and shipment receiving.
Monitored and evaluated personnel performance to complete annual reviews, recommend advancement or address productivity concerns.
Established and developed highly efficient and dependable administrative team by delivering ongoing coaching and motivation and fostering career advancement.
Supervised and guided new employees on all clerical tasks and responded quickly to questions, which improved understanding of job responsibilities.
Established and updated work schedules to account for changing staff levels and expected workloads.
Analyzed and solved multi-faceted problems that effected executive leaders and business initiatives.
Assessed personnel performance and implemented incentives and team-building events to boost morale.

Manager08/2014 to 08/2017
National Healthcare Corporation – Rossville , GA

Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
Delivered feedback to decision-makers regarding employee performance and training needs.
Maximized performance by monitoring daily activities and mentoring team of [Number] associates.
Maximized productivity by keeping detailed records of daily progress and identifying and rectifying areas for improvement.
Raised performance in areas of sales, management and operations by identifying and targeting areas in need of improvement.
Conducted monthly inventories of raw materials and components on work floor.
Evaluated report data to proactively adjust and enhance pawning operations.
Evaluated employees' strengths and assigned tasks based upon experience and training.
Achieved or exceeded financial goals on regular basis by controlling expenses, optimizing schedules and regulating inventory usage.
Onboarded new employees, including training, mentoring and new hire documentation.
Approved regular payroll submissions for 6 employees.

Cook/Prep Cook03/2008 to 05/2012
Blue Earth County – Mankato , MN

Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Prepared and expedited food orders to support waitstaff and other team members.
Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Cooked all menu items according to specified instructions.
Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
Prepared ingredients for menu items.
Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
Practiced proper safety and sanitation standards.

Correctional Officer03/1995 to 08/2005
Western Missouri Correctional Center – City , STATE

Tracked inmates through head counts, visitor logs and scheduled activities.
Made rounds at specified intervals and conducted head counts and roll calls.
Conducted routine and emergency head counts.
Led intake and processing of inmates by handling paperwork, searches, interviews and fingerprinting.
Prepared, processed and maintained forms, reports, logs, records and activity journals.
Determined and assigned inmates to appropriate housing.
Received and inspected mail, property and funds from visitors on behalf of designated inmates.
Built solid relationships with staff and residents to keep institution safe and secure.
Maintained custody and control of 200 inmates housed in their housing security unit.
Booked new inmates into facility and processed inmates for release.
Arranged for medical and dental care of inmates.
Completed dorm sanitation and maintenance checks and reported results to management.
Observed and supervised inmates throughout visits, meal time, recreation, phone calls and showers.
Identified facility openings and designated inmates to housing units.
Delivered inmates to work sites and returned safely by following protocols.
Received and accounted for personal possessions and determined inmate work assignments.

Education

High School Diploma06/1984Edison High School- City

Resume Overview

School Attended

Edison High School

Job Titles Held:

State of Missouri
Manager
Cook/Prep Cook
Correctional Officer

Degrees

High School Diploma 06/1984

State of Missouri Resume Example

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