My aim is to improve others quality of life by providing nourishing meals with a positive, timely, and friendly attitude. I enjoy helping others and have a great deal of experience in the food industry including cafeteria, banquet, and fast paced cook to order environments. I enjoy a challenge as well and have pushed myself to maintain a full time job while attending UNCA in the past. Community and environment are of high importance to me. In the past I have spent time working as a CNA as well as volunteering within my community. Work ethic, service, positivity, promptness, and the ability to continually learn and grow are a few of the values I hold in high esteem.
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