To obtain gainful employment, rendering proficient, valuable employability skills, elevating in position, while contributing to the continued success of a company. PROFESSIONAL PROFILE: Proactive in taking initiative to produce quality work Dependable and reliable when assigned to work details and projects Support collaborative efforts in the workplace Effective communicator when providing customer/client service and working with staff members Experience planner and organizer Value the importance of work ethic Critical thinker when troubleshooting Proficient in administrative work SUMMARY OF QUALIFICATIONS: Short Order Cook Food Protection Manager (ServSafe Certified) Event Planner HIV/AIDS Awareness Peer Educator Experienced Program Facilitator Skilled Barber Experienced Case Manager Harm Reduction Specialist Organizer. Prepares food, mixes ingredients and maintains clean food prep areas. In-depth knowledge of various cooking equipment, including [Equipment] and [Equipment]. Outstanding customer service and communication skills.
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