Server And Pizza Chef resume example

Contact: Mollie Cavanaugh (XXX)861-9416

• Maintained strong proficiency in CPR, First Aid and water rescue techniques to provide optimal support to individuals in distress.
• Monitored behaviors for safety violations and took steps to prevent further violations.
• Kept equipment in good working order with frequent inspections and minor repairs.
• Patrolled areas to identify anyone in need of assistance and provide immediate care.
• Worked one-on-one with special needs students, delivering guidance and reassurance.
• Engaged with students to help them acclimate to and become comfortable in pool.
• Demonstrated all swimming strokes through repetition and proper positioning.
• Monitored area for signs of distress and immediately moved into action when emergencies occurred to alleviate potential injuries or fatalities.
• Documented each student's progress and gave constructive feedback for areas that could be improved.
• Taught students lifesaving measures, including to never swim alone.
• Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
• Observed weather and water conditions and alerted visitors to potential dangers, including storms and rip currents.
• Checked water readings every [Timeframe] to keep chemicals at safe levels and avoid potential illnesses among patrons.
• Prevented falls near and into pool by calmly reminding patrons to exercise caution around edges.
• Observed recreational users to detect safety concerns and prevent ongoing violations.
• Garnered valuable swim instruction to patrons of various ages to build confidence, strength, and skills in positive learning environment.
• Maximized customer satisfaction by greeting all pool patrons with courtesy and resolving any issues promptly and with positive attitude.
• Share tips with patrons on swimming techniques and strength training.
• Checked pool and surrounding areas for hazardous conditions.
• Monitored safety of all guests in and around swimming pool.
• Enforced all rules and regulations to keep patrons safe.
• Attentively monitored swimmers to identify distress.
• Entered water immediately to pull struggling swimmers to safety.

Contact: Margie MacDougal (XXX)238-7620

• Assisted with bookkeeping; accounts payables/receivable, daily ledgers and payroll.
• Managed/balanced banking accounts and daily deposits.
• Processed paperwork efficiently to support smooth office procedures.
• Produced professional and error-free letters, presentations and spreadsheets.
• Maintained business records by updating customer information.
• Organized files, developed spreadsheets, faxed reports and scanned documents.
• Offered diverse clerical support to office team members, including managing correspondence, answering telephone calls and tracking documentation.
• General clerical/office duties as requested.
• Produced high-quality documents, spreadsheets and presentations for internal and customer-facing needs using MS Office suite.
• Delivered clerical support by efficiently handling wide range of routine and special requirements.
• Welcomed office visitors warmly and alerted staff to arrivals of scheduled appointments.
• Executed record filing system to improve document organization and management.

Contact: Marie O’Brien (XXX)726-1818

• Monitored customer movements and quickly cleared empty tables for future customers.
• Restocked condiments and drink station supplies to maintain customer satisfaction.
• Removed trash, spills and trays to keep areas clean and professionally organized.
• Cleared tables efficiently to maintain high turnover rate and minimize wait times.
• Verified adequate levels of supplies such as linens and trays and restocked low items.
• Increased productivity by working quickly, helping other bussers and looking for ways to improve.
• Carried dirty dishes to kitchen to keep dining areas clean and promote efficiency.
• Resolved various customer issues quickly to increase customer satisfaction.
• Led team in carrying out day-to-day tasks with customer service program in mind.
• Consistently went above and beyond expectations by helping to support teammates and provide customer service.
• Improved quality of service by working closely with staff and meeting customer expectations.
• Cleaned table tops, surfaces and floors of assigned areas while assisting team members with daily tasks.
• Greeted guests with friendliness and professionalism.
• Executed cash transactions quickly and accurately.
• Server for special events and catering.
• Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
• Provided smooth and timely service to customers by providing additional silverware, extra napkins and cleaning spills.
• Checked dining area supplies, including linens and wrapped silverware, and replenished low stock.
• Transported dirty utensils, dishes and trays to kitchen to support efficient cleaning.
• Developed excellent relationships with managers and fellow team members to achieve success, build professional relationships and support positive work environment.
• Organized and cleaned assigned sections by sanitizing and cleaning table, counter and kitchen surfaces.
• Resolved and escalated customer issues quickly to uphold strong customer relations standards.
• Improved customer satisfaction rates by answering customers' questions and resolving issues efficiently.
• Delivered exceptional guest experiences through attentive service and quick response to issues.
• Assisted cashiers with processing customer payments and documenting orders.
• Assisted wait staff with timely food delivery and guest requests.