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Sandblaster Resume Example

Resume Score: 80%

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JD
SANDBLASTER
Summary
  • Skilled Reliable Worker brings solid background in Construction and Retail areas of operation. More than 10+ years of experience filling various roles on projects. Detail-oriented approach to meeting team and project needs on time. Knack for basic carpentry, plumbing, roofing, electrical, retail and customer service.
Skills
  • Forklift driving
  • Traffic routing
  • Hand tool operations
  • Construction trade expertise
  • Equipment maintenance
  • Carpentry
  • Construction
  • Flooring Installation
  • Materials handling
  • Framing
  • Standard operating procedures understanding
  • Safety behaviors expertise
  • Basic welding skills
  • Customer service
  • First Aid/CPR
Experience
Company Name | City, StateSandblaster01/2020 - 05/2020
  • Removed sand, paint, grease, tar or rust from [Material] surfaces.
  • Sandblasted [Object/Material] with [Blasting tool].
  • Lifted and loaded materials of up to [Number] pounds into machines for blasting preparation.
  • Safely operated [Type] equipment to set up and prepare area for blasting.
  • Mixed abrasives according to desired finishes.
  • Moved fingers over surfaces of carvings to verify smoothness of finish.
  • Worked cohesively with various materials by understanding how different stone is structured and naturally chips.
  • Maintained endurance while applying strength and using hand-eye coordination to increase productivity and quality.
  • Prioritized safety and wore personal protective equipment when handling hazardous materials including noxious, silica and mineral dust.
  • Loaded sandblasting equipment with abrasives and attached nozzles to hoses to admit compressed air and activate jets.
  • Demonstrated leadership by making improvements to work processes and helping to train others.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
Company Name | City, StateMaintenance/Construction Worker05/2020 - 01/2021
  • Maintained clean, safe working environment by removing waste from job site prior to shift completion.
  • Completed general carpentry, electrical, mechanical, HVAC and plumbing installations and repairs.
  • Assisted project planning by measuring distances and marking locations using [Type] and [Type] tools.
  • Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
  • Utilized electrical, plumbing and HVAC knowledge to support maintain project timeline adherence.
  • Sustained safety protocols to maintain secure, proper handling of equipment and materials.
  • Diagnosed and repaired [Type] problems related to [Type] and [Type] systems.
Company Name | City, StateServer/Bartender05/2019 - 10/2019
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Upsold customers and optimized table-turns to outperform average sales by [Number]%.
  • Provided exceptional service to [Number] customers per day at [Type] establishment.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Rearranged tables and chairs, located or rolled extra silverware and [Action] to prepare for large groups.
  • Sent orders to kitchen staff by [Action].
  • Greeted newly seated guests quickly and efficiently.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Processed customers' payments and provided receipts.
  • Presented patrons with menus and specials promptly after seating, following up to address questions before taking orders.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Calculated charges, issued table checks and collected payments from customers.
  • Carefully transferred orders from kitchen and bar areas to tables and cleared plates as patrons finished food and beverage items.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Prepared and served cold, hot and [Type] beverages to guests.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in [Number]-compartment sink.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
Company Name | City, StateLead Brick Associate 10/2018 - 05/2019
  • Readied merchandise for sales floor by marking items with identifying codes and accurate pricing.
  • Adhered to all company initiatives and achieved established goals for each.
  • Initiated friendly conversation with each customer to determine level of assistance required.
  • Supported managers with organizing store and showcasing new items in eye-catching displays.
  • Arranged merchandise for display to highlight new styles, attract customers and enhance sales.
  • Calculated pricing, scanned tags, applied discounts, collected payment and offered receipts to process transactions.
  • Monitored sales floor to identify customers in need of assistance and merchandise in need of replenishment.
  • Maintained assigned area to store standards by setting up and monitoring accurate ad signage and correct merchandise placement.
  • Maintained current store, product and promotional knowledge to drive consistent sales.
  • Answered questions about current promotions and resolved issues according to store policies.
  • Handled price checks, merchandise transfers and fitting room returns to keep store orderly and efficient.
  • Followed all company policies, rules and procedures to promote company goals and maintain safety.
  • Helped customers by answering questions and locating merchandise.
  • Assisted in ringing up sales at registers and bagging merchandise.
  • Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
  • Counted cash, made change and stored coupons to keep organized and balanced cash register drawer.
  • Help customers load purchased equipment when necessary.
  • Managed cash register operations using POS system, including processing sales and returns.
Education and Training
Pardeeville High School | City, StateHigh School Diploma05/2001
University of Wisc
University Of Wisconsin - Whitewater | City, StateSome College (No Degree) in Sociology
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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

School Attended

  • Pardeeville High School
  • University of Wisc
  • University Of Wisconsin - Whitewater

Job Titles Held:

  • Sandblaster
  • Maintenance/Construction Worker
  • Server/Bartender
  • Lead Brick Associate

Degrees

  • High School Diploma
    Some College (No Degree) in Sociology

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