Quality Assurance Technician Resume Example
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QUALITY ASSURANCE TECHNICIAN
Summary
Dedicated Quality Control Technician well-versed in measuring and testing all product facets. Bringing first-rate abilities and skills gained over 2 -year
quality tech career.
Skills
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Experience
Quality Assurance TechnicianThermo Fisher Scientific Inc. | Chelmsford , MA | November 2018 - Current
- Compared samples to standards and specifications by performing detailed measurements and tests.
- Randomly selected products at various stages of production for evaluation.
- Maintained laboratory equipment to keep all tools functional and operating efficiently.
- Trained lab employees and operators on proper procedures for testing products to meet customer specifications.
Quality Assurance TechDairy Farmers Of America | Meridian , ID | June 2018 - November 2020
- Compared samples to standards and specifications by performing detailed measurements and tests.
- Completed routine inspections of components and products to fulfill quality assurance requirements.
- Evaluated grading of product quality against published specifications to maintain consistently high-quality standards.
- Randomly selected products at various stages of production for evaluation.
- Monitored and upheld safe operating procedures and clean area mandates to meet regulatory requirements.
- Maintained laboratory equipment to keep all tools functional and operating efficiently.
Food Service AssociatePanera Bread Co | Greensburg , PA | October 2016 - November 2018
- Restocked napkins, plates and silverware as well as beverages and condiments.
- Responded to visitor questions and concerns with friendly, knowledgeable service.
- Discussed menu options with guests, took orders and provided the kitchen with special dietary information.
- Cross-trained in other kitchen positions to support team and meet customer needs.
- Completed prepping, cleaning and other kitchen duties to support cooks.
- Stored perishable food items in freezer or refrigerator to protect food from spoilage.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Resolved customer concerns and relayed relevant information to supervisor.
- Gathered ingredients and cleaned and cut food items to prep recipes.
- Received food orders from individuals and explained offerings.
- Distributed supplies, utensils and portable equipment.
- Washed, peeled, cut and measured recipe ingredients....
- Maintained order and cleanliness of work areas to conform with health codes.
- Utilized approved food recipes and production standards to monitor quality, serving temperatures and standard portion control.
- Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
- Verified compliance with all sanitation and safety requirements.
- Upheld food safety standards at all times.
- Followed recipes and customer requests to prepare high-quality, delicious meals.
- Complied with company service standards, including inventory and cash control procedures.
- Organized ingredients and restocked supplies to prepare for busy periods.
- Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
- Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
Food Service AssociatePanera Bread Co | Hingham , MA | March 2018 - June 2018
- Restocked napkins, plates and silverware as well as beverages and condiments.
- Responded to visitor questions and concerns with friendly, knowledgeable service.
- Discussed menu options with guests, took orders and provided the kitchen with special dietary information.
- Monitored inventory and promptly reported food items requiring reorder.
- Cross-trained in other kitchen positions to support team and meet customer needs.
- Completed prepping, cleaning and other kitchen duties to support cooks.
- Stored perishable food items in freezer or refrigerator to protect food from spoilage.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Gathered ingredients and cleaned and cut food items to prep recipes.
- Received food orders from individuals and explained offerings.
- Distributed supplies, utensils and portable equipment.
- Washed, peeled, cut and measured recipe ingredients.
- Maintained order and cleanliness of work areas to conform with health codes.
- Utilized approved food recipes and production standards to monitor quality, serving temperatures and standard portion control.
- Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
- Verified compliance with all sanitation and safety requirements.
- Upheld food safety standards at all times.
- Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
- Followed recipes and customer requests to prepare high-quality, delicious meals.
- Complied with company service standards, including inventory and cash control procedures.
- Organized ingredients and restocked supplies to prepare for busy periods.
- Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
- Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
Education and Training
Secretarial Clerical Certificate: Clerical, Office Sanford Brown Business College | | City | October 1988
Additional Information
I have work in many different jobs over the years including but not limited customer service, banking, medical billing and running my own demolition business for 15 yrs.
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Resume Overview
School Attended
- Sanford Brown Business College
Job Titles Held:
- Quality Assurance Technician
- Quality Assurance Tech
- Food Service Associate
Degrees
- Secretarial Clerical Certificate : Clerical, Office
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