prep cook resume example with 2+ years of experience
JessicaClaire
Montgomery Street, San Francisco, CA94105(555) 432-1000, resumesample@example.com
Summary
High-energy, punctual worker- well accustomed to working with customers and answering their questions. Ability to focus on making sure that the work environment is cleaned and sanitized. Experience in customer service, use to working at a fast pace, and high stress environment.
Skilled at multitasking and works well with other team members.
Listens to instruction well, and follows guidelines as closely as possible.
Talented sandwich artist with 3 years of experience in food service. Skilled at taking orders, handling special requests, preparing deli food and helping customers. Stays calm and focused when managing multiple tasks and communicating with customers and fellow employees.
Work oriented individual seeking a new opportunity to help care for people wherever and whenever possible.
Skills
CPR Certified
Active listener
Team-oriented
Multitasking
Cleaning and organization
Punctual and honest
Experience
09/2019 to 01/2020Prep CookMomofuku | Los Angeles, CA,
Adhered to all regulatory standards regarding safe and sanitary food prep.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Maintained clean and orderly appearance throughout kitchen and dining area.
Rotated stock items and ingredients to maintain efficiency and freshness.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Kept stations stocked and ready for use to maximize productivity.
Made all meals in accordance with company standards and requirements.
Executed proper techniques when preparing menu item ingredients.
Executed proper techniques to prepare menu item ingredients.
Organized and labeled stock of ingredients, keeping at appropriate temperatures.
Offered support to other stations in high-volume shifts or as needed.
Dressed, seasoned and garnished appetizers and salads to prepare for food service.
Grilled and deep fried various foods, including Fries, Chicken and Fish.
10/2017 to 08/2019Sandwich ArtistRenown Health | Sparks, NV,
Monitored dining area and quickly cleaned up spills, reset tables and removed trash to keep area presentable and ready for use.
Organized food preparation stations and replenished supplies to maximize efficiency.
Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
Completed efficient store opening and closing procedures each day to maintain preparedness for all customer needs.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Maintained clean, well-organized and properly sanitized front counter area to greet customers.
Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
Prepared food items such as deli and hot sandwiches to meet customer specifications.
Verified orders and bagged items for easy transport.
Cleaned and maintained all food preparation stations.
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
Executed all daily tasks and assisted other team members when needed.
Assisted customers, including answering questions and preparing orders.
Cleaned and sanitized kitchen equipment, service and dining areas to prevent spreading germs.
Answered guest questions, delivering most accurate and updated information available.
Trained sandwich artists to apply attention to detail and commitment to quality.
Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
Talked pleasantly with customers while taking orders and promoted positive image for business.
Communicated with customer to provide menu offering details and assist with decision-making.
Accepted payments and made change to process transactions.
Completed opening, closing and shift change tasks to promote store efficiency.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Washed and sanitized dishes after every use to protect customers.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
08/2017 to 10/2017CashierComoto | Santa Fe Springs, CA,
Processed returned items in accordance with store policy.
Provided assistance with purchases, locating items and signing up for rewards programs.
Drove sales and add-on purchases by promoting specific item options to customers.
Assisted customers with account updates, new service additions and promotional offers.
Wrapped items and bagged purchases properly to prevent merchandise breakage.
Processed all sales transactions accurately and promptly to prevent long customer wait times.
Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
Processed customer payments quickly and returned exact change and receipts.
Worked closely with front-end staff to assist customers.
Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
Education and Training
Expected in 05/2020 to to High School Diploma | Grand Haven High School, Grand Haven, MIGPA:
Expected in to to | NursingMuskegon Community College, Muskegon, MIGPA:
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