pick up clerk resume example with 4 years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - - - -

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills. Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.

  • Customer Satisfaction
  • Schedule and Calendar Management
  • Spreadsheet Development
  • Billing and Invoicing
  • Self-Motivated
  • Reliable and Punctual
  • Problem Solving
  • Multitasking and Prioritization
  • Flexible and Adaptable
  • Creative Thinking
  • Materials Organization
  • Peer Relationships
  • Verbal and Writing Communication
10/2021 to Current
Pick-up Clerk Gpm Investments Richmond, VA,
  • Suggested comparable products to replace out-of-stock items.
  • Satisfied customers with quick, accurate service under tight deadlines.
  • Exceeded customer expectations consistently as evidenced by highest feedback ratings, frequent repeat customers and increasingly high tips.
  • Followed application instructions closely and reviewed deliveries to minimize errors.
  • Bagged groceries carefully to keep products in perfect condition, separated fragile products and kept frozen and perishable foods cold or fresh.
  • Completed pickup and shopping orders for customers within local area.
  • Assisted teammates with daily tasks during peak periods.
  • Asked store associates for help locating missing products.
  • Listened to customer needs to identify and recommend best products and services.
  • Operated register, handled cash and processed credit card transactions.
  • Scanned items when pulling from shelves to update system stock information.
  • Greeted customers and answered product or service questions.
  • Greeted and assisted customers to foster positive experiences.
  • Practiced clean and sanitary shopping with minimal product handling and used safety kits diligently to protect customers and others.
  • Secured and stored items until customer pickup.
  • Shopped at customer's chosen store, verified replacement items, selected freshest fruit, produce and meat and delivered groceries on-time to exact location specified.
01/2021 to 11/2021
Sandwich Artist Pinnacle Hospitality Spartanburg, SC,
  • Answered guest questions, delivering most accurate and updated information available.
  • Organized food preparation stations and regularly replenished supplies.
  • Verified orders and bagged items for easy transport.
  • Operated cash register to accept cash or credit card payment and issue receipt for transaction.
  • Prepared sandwiches using assortment of meats, veggies and other ingredients to meet customer specifications.
  • Informed customers of regular deals or monthly specials to upsell orders.
  • Prepared sandwiches and salads using quality ingredients and tailored to customer requests.
  • Restocked kitchen supplies by rotating food according to dates and [Action].
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Delivered superior customer service focused on quality and meeting customer needs.
  • Completed opening, closing and shift change tasks by following company guidelines.
  • Kept customer and food preparation areas clean and well-organized.
  • Discussed menu options with customers and offered suggestions to meet individual needs and drive sales.
  • Used POS system and cash register to receive payments by cash, check, credit card and voucher.
  • Restocked counter supplies and condiment stations, cleaned windows and emptied trash cans during slow periods.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Stored food properly to prevent spoilage, cross-contamination and illnesses.
  • Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Sanitized food storage and preparation areas to comply with food health and safety requirements.
01/2017 to 12/2018
Dishwasher Biaggi's Ristorante Italiano City, STATE,
  • Used pressurized faucet sprayer effectively to wash large quantities of dishes.
  • Operated and maintained dishwasher, handwash stations, pot-scrubbing station and trash compactor.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Studied methods of coworkers, successfully learning kitchen and food service skills.
  • Transported clean dishes and supplies from kitchen to front of house staff for opening shift.
  • Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment.
  • Replaced clean utensils in storage bins for easy access.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Maintained assigned areas to keep organized and clean by mopping floor.
  • Mixed soap, water and sanitizer together to create cleaning solutions for daily use.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Re-stocked clean washcloths, paper towels, sponges and other cleaning supplies.
  • Swept and mopped floors at end of shift to comply with sanitary regulations.
  • Sorted clean dishes in appropriate storage areas for easy and accessible use.
  • Inspected dishes closely to check for remnants of food or dirt.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.
  • Followed proper procedures to clean large and unwieldy kitchen supplies.
  • Adhered to sanitary regulations to prevent contamination with food products.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.
  • Repaired and maintained dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing and restacking items.
  • Assisted chef with food measurements, preparation and storage when necessary.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Observed safety regulations and used protective gear to clean knives and other sharp kitchen supplies.
Education and Training
Expected in to to
Aims Community College - Greeley, CO

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Resume Overview

School Attended

  • Aims Community College

Job Titles Held:

  • Pick-up Clerk
  • Sandwich Artist
  • Dishwasher


  • GED

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