Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Assembler position. Offering excellent communication and good judgement. Ready to help team achieve company goals.
Skills
Quality Assessment and Assurance
Equipment Operation
Loading and Unloading
Problem Solving
Visual Inspection
Physical Strength and Stamina
Standards Compliance
Manual Dexterity
Bracing, Padding and Strapping
Stacking and Staging
Adaptable to Changing Needs
Reaction Time and Speed
Damage Prevention
Critical Thinking
Rate Control
Willing to Learn
Work History
10/2021 to Current
Package HandlerQuest Diagnostics – Stoughton, MA,
Used hand-held scanners and physical logs to accurately track item movements.
Assembled, sealed and loaded packages into correct trucks.
Removed jams and unblocked conveyor system to maintain flow of goods.
Followed verbal and written instructions to properly move and ship products.
Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
Inspected equipment and used troubleshooting approaches to keep machines operational.
06/2021 to 10/2021
Tree Service GroundsmanSavatree – Basking Ridge, NJ,
Trimmed greenery, shrubs and hedges to maintain uniform appearance.
Organized materials, tools and equipment to supply team members.
Used shears, pruners and chainsaws to prune and trim hedges and shrubs.
Removed dead and excess branches from trees.
Operated shredding and chipping equipment and fed limbs and brush into machines.
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Carried out day-day-day duties accurately and efficiently.
Demonstrated respect, friendliness and willingness to help wherever needed.
04/2018 to 12/2020
Waitress, CookSpaghetti Kettle – City, STATE,
Suggested appropriate food and drink pairings to increase per-ticket sales.
Upsold drink specialty items, wine selections and desserts to increase overall sales and exceed targets.
Enlisted coworkers' assistance for multi-order delivery to avoid spilling or dropping food.
Used cash registers and credit card machines to cash out customers.
Inspected appliances, commercial fryers, and ovens to verify proper working order.
Kept server areas clean and stocked to increase efficiency while working tables.
Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
Greeted new customers, discussed specials and took drink orders.
Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
Checked identification for minimum age for sale of alcoholic beverages.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Stayed up-to-date on menu changes to help customers make food choices.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Inspected dishes and utensils for cleanliness.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Communicated closely with servers to fully understand special orders for customers.
Ordered and received products and supplies to stock kitchen areas.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Folded napkins and prepared silverware sets to provide adequate supply for host station.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Bussed and reset tables to keep dining room and work areas clean.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
06/2017 to 07/2018
Cabinet Shop WorkerChampion Homes – City, STATE,
Maintained orderly and clean work areas for maximum productivity.
Measured distances, calculated areas and estimated materials needed.
Maintained compliance with all safety procedures when operating [Type] equipment and [Type] tools.
Constructed and dismantled components and gathered materials for repairs, maintenance and new installations.
Made sure that products were produced on time and are of good quality.
Maintained organized work area by cleaning and removing hazards.
Inspected finished products for quality and adherence to customer specifications.
Inspected products and machines to maintain quality and efficiency.
Assembled [Type] products according to changing daily work orders and specific customer needs.
Adjusted alignment of drills, guides and holding devices.
Education
Expected in 06/1999 to to
High School Diploma: Waterville Central Schoo - Waterville NY, GPA:
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