Skilled at using laboratory expertise and medical knowledge to help medical professionals make accurate decisions. Manage equipment, supplies and chemicals efficiently to coordinate smooth laboratory operations.
I have worked in different fields over the years and have excelled in every task given to me. I am looking for a challenging new experience.
Equipment testing and calibration Organized |
Oversaw operations for Laboratory department and trained nurses on point of care testing procedures.
Processed multiple hematology and chemistry samples daily, including manual reporting and quality reviews.
Performed EKG's, chemistry analysis, urinalysis and hematology for multiple patients daily.
Operated equipment such as AcT Diff CBC machine and [Clinitek plus to analyze bodily fluids for anomalies.
Followed laboratory guidelines for handling biological specimens.
Managed departmental inventory and supply ordering.
Reviewed patient data, prepared data reports and signed off on release of information requests.
Cleaned and sterilized lab area, tools and equipment.
Recorded control values from technical instruments to maintain reliability and validity of test results.
Conducted quality control checks, calibration and technical troubleshooting of hematology analyzer.
Maintained clean and fully operational laboratory equipment.
Followed strict aseptic techniques to protect patients when collecting blood samples
Worked with vendors to locate optimal recipe ingredients at cost-effective rates.
Oversaw kitchen employee scheduling, meeting all coverage needs and avoiding wasted labor.
Created diverse cuisines, including full restaurant, special event, catering and tasting menus.
Plated food according to restaurant artistic guidelines for attractive presentation.
Prepared mise en place every day to promote efficient preparation of signature dishes.
Avoided cross-contamination from utensils, surfaces and pans when preparing meals for individuals with food allergies and gluten intolerance.
Adjusted seasonal plans to source local ingredients and aligned special dishes with area events.
Created exciting dishes to draw in clientele and increase revenues.
Supervised preparation of specialty items and customer requests to verify accuracy in production.
Taught kitchen staff about proper nutrition, food allergies and dietary issues.
Assisted restaurant ownership with pricing by providing information about ingredient costs and correct portioning.
Monitored quality, presentation and quantities of plated food across line.
Developed recipes and menus to meet consumer demand and align with culinary trends.
Oversaw hiring, training and development of kitchen employees.
Worked with vendors to locate optimal recipe ingredients at cost-effective rates.
Developed innovative recipes to suit complicated dietary requirements for customers.
Determined food inventory needs.
Avoided cross-contamination from utensils, surfaces and pans when preparing meals for individuals with food allergies and gluten intolerance.
Controlled and directed the food preparation process.
Prepared mise en place every day to promote efficient preparation of signature dishes.
Approved and polished dishes before delivery to customers to maintain signature reputation.
Monitored kitchen area and staff to ensure overall safety and proper food handling techniques.
Planned and prepared food products orders to maintain appropriate stock levels.
Created and completed loan submission packages.
Checked approvals against established bank and government lending standards.
Managed any conditions sent from underwriting departments.
Discussed loan needs and financial histories with clients and conveyed information regarding application processes.
Evaluated financial statements and contacted institutions and customers to clarify details.
Communicated with customers in person and via telephone to answer questions, process transactions and resolve issues.
Completed closing process by collaborating with attorneys, title companies and government clerks.
Maintained complete confidentiality of all submitted information according to release guidelines.
Examined and verified information in loan application and closing documents.
Submitted completed loan applications, including recommendations for underwriting approval or denial.
Checked applicant credit, personal references and employment histories.
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Companies Worked For:
School Attended
Job Titles Held:
Degrees
