Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
Professional Summary

Currently a line cook trainer possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to meeting every preparation and service need. Punctual, holding more than four years of experience working in the food industry and ensuring customer loyalty by quickly satisfying customer and management needs. Superb multitasking skills with the ability to work on multiple orders simultaneously. Motivated team member offering over four years of experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills. Organized individual possessing excellent memorization and communication skills. Proficient in preparing raw food and ingredients. Detail-oriented professional with superior knife skills and strong sense of taste and smell. Handles criticism well and quickly learns from challenges. Flexible team member willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Enthusiastic and willing to contribute to team success through hard work, attention to detail, and excellent organizational skills. Motivated to learn, grow and excel in any aspect of the job. Excellent reputation for resolving problems and improving customer satisfaction. Presented a Chef Coat for hard work and dedication in 2019. Have been spoken to about being offered a management position but was not able to accept because of age requirement. Have worked two jobs before, seven days a week, while going to school full-time. I'm aspiring to become a lawyer.

  • Portioning, food rotation, and garnishing
  • Food spoilage prevention, food presentation talent, ingredients measuring
  • Cash register operations
  • Customer assistance, refunds, and exchanges
  • Merchandise Restocking and Maintaining Store Appearance
  • Good telephone etiquette, Order taking, and Product knowledge
  • Time management skills
  • Staff Training
  • Cleaning procedures
  • Multi-tasking ability
  • Order Accuracy
  • Interactive communication skills
  • Quick-Learning
  • Teamwork
  • Dependable and reliable
  • Ambitious
  • Complaint resolution
  • Good listening skills
  • Solid foundation in Criminal Justice
Work History
Line Cook Trainer, 10/2019 - Current
Cantel Medical Plymouth, MN,
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
Line Cook Trainer, 11/2016 - 01/2020
Cantel Medical Rochester, NY,
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers.
  • Prepared average of 300 orders each shift and distributed food to team members with efficiency in high-volume environment.
  • Worked as host, cashier in to-go, dishwasher, quality assurance (QA) line, food runner, line cook in all three stations, prep cook, and server when needed.
  • Recruited and trained new members of team.
Cashier , 09/2015 - 01/2016
Whole Foods Richardson, TX,
  • Temporary sales associate for Halloween, their busiest time of year, was kept afterwards as permanent sales associate; store was closed in January. Also helped to close store down.
  • Helped over 100-150 guests every day by processing payments, monitoring reward accounts and resolving service concerns.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Completed sales in excess of nearly $3000 with near-zero error rate using POS system.
Bachelor of Science: Criminal Justice, Expected in 05/2021
University Of Louisville - Louisville, KY
  • Dean's List Fall 2019, Spring 2020
  • Honor roll Fall 2019, Spring 2020, Summer 2020
  • All A's and B's, one C
  • Current Cumulative GPA of 3.5
  • Current Academic Status: Good standing
  • Continuing education in Criminal Justice
  • Coursework in Criminal Law, Criminal Procedure, Corrections, First aid and Safety Ed., Law Enforcement, Criminal Behavior, etc.
Associate of Arts: Criminal Justice, Expected in 08/2019
Jefferson Technical Community College - Louisville, KY,
  • Dean's List
  • All A's and B's for the entire 2 years
  • Graduated with a cumulative GPA of 3.5
  • Multiple offers for Phi Theta Kappa (Didn't join because I could not afford)
High School Diploma: , Expected in 05/2017
Butler Traditional High School - Louisville, KY

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School Attended

  • University Of Louisville
  • Jefferson Technical Community College
  • Butler Traditional High School

Job Titles Held:

  • Line Cook Trainer
  • Line Cook Trainer
  • Cashier


  • Bachelor of Science
  • Associate of Arts
  • High School Diploma

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