Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000,
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
  • Food storage
  • Recipe creation
  • Cutting and slicing techniques
  • Ingredient inspection
  • Taking precise measurements
  • Component repairs
  • Following safety practices
  • Construction knowledge
  • Worksite preparation
  • Code requirements
  • Inventory oversight
  • Customer service
  • Blueprint reading
  • Repairs and troubleshooting
03/2017 to 05/2020 Line Cook Traditions Spirits | Willis, OK,
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Kept stations stocked and ready for use to maximize productivity.
  • Assisted in preparation of menu items such as steaks, burgers and sandwiches.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Mentored and trained [Number] [Job title]s through [Action] and [Action], improving overall quality and performance.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
  • Washed and peeled ingredients to prepare for use in different meals and recipes.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Marinated food items according to corporate-provided instructions and recipes.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
06/2018 to 09/2019 Installer Scentsy | Raleigh, NC,
  • Troubleshot malfunctions and diagnosed issues to get equipment back into service quickly and fully.
  • Followed safety guidelines for using tools, equipment and heavy machinery to avoid accidents and injury.
  • Demonstrated efficiency and dedication to quality by successfully contributing to over [Number] completed jobs.
  • Completed daily appointment schedule to drive quality and timely service.
  • Read and comprehended technical documentation, checked measurements and reviewed site conditions to facilitate installation.
  • Installed complete systems at new residential and business construction sites.
  • Applied knowledge of carpentry and general construction to complete attractive finish work.
  • Reviewed daily schedules and work orders to determine supplies and materials needed for assignments.
  • Tested systems and performed troubleshooting to alleviate potential issues after set-up.
  • Maintained inventory of supplies, materials and tools needed to work on job sites.
  • Wired equipment and followed safe electrical procedures to eliminate risk.
  • Removed existing [Type] systems and fixtures to prepare for replacements.
  • Delivered exceptional service to customers by answering questions and responding quickly to issues.
  • Set up auxiliary components to enhance performance of heating and cooling equipment, including [Type] and [Type].
  • Tested pipe, tubing joints and connections for leaks with [Technique] and [Technique].
  • Inventoried required material, tools and equipment to record product on-hand or to be ordered.
  • Submitted detailed service order tickets to [Type] department upon job completion.
03/2016 to 06/2018 Golf Course Groundskeeper Hilton Worldwide | Springfield, IL,
  • Kept appearance of turf neat and professional with daily mowing, trimming and maintenance.
  • Managed nearby features such as bunkers with raking and regular care.
  • Removed poison ivy and other harmful plants while wearing protective gear.
  • Assisted with grounds maintenance with basic landscaping support, including mowing, trimming and debris removal.
  • Troubleshot mechanical issues and completed basic repairs to keep equipment working at peak levels.
  • Maintained garden areas and landscaping greenery to enhance property appearance and plant health.
  • Cleared pathways of overgrowth, debris and snow to reduce hazards.
  • Trimmed shrubbery and trees to help plants produce more flowers and fruit to benefit wildlife.
  • Administered pesticides to mitigate and control pest damage.
  • Responded quickly to customer inquiries and concerns to drive customer satisfaction and maximize retention.
  • Pruned trees and bushes to improve visibility and shapes.
Education and Training
Expected in 06/2018 High School Diploma | Pinecrest High School, Southern Pines, NC GPA:

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School Attended

  • Pinecrest High School

Job Titles Held:

  • Line Cook
  • Installer
  • Golf Course Groundskeeper


  • High School Diploma

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