Line Cook Resume Example
Flexible employee willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Bringing 3-year background in maintaining kitchen sanitation, preparing basic components of dishes and working with team of 2 or more cooks.
Dynamic food service professional driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques, as well as safe food-handling standards.
Forward-thinking professional offering more than 3 years of experience working in fast-paced kitchens. Skilled at staying focused and efficient in high-stress situations and maintaining calmness in busy times. Excellent and proven multiple different skills.
|
|
- Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
- Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
- Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
- Prepared food items such as meats, poultry and fish for frying purposes.
- Prepared average of 150 orders each shift.
- Handled portion control activities according to specified instructions provided by chef.
- Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Fried, grilled and baked foods such as Salmon, Mahi, Chicken, Pork, Beef Shoulder.
- Minimized waste by strictly following packing procedures and reducing volume of packaging materials used to prepare shipments.
- Maintained neat, clean and safe workspace to avoid hazards and increase safety by 25%.
- Scanned packages and boxes and moved to loading dock for shipment.
- Prepared pallets of boxes for easy transportation between customer and storage locations.
- Coordinated daily work strategies, following oral and written instructions to properly move and ship products.
- Sorted items according to its destination.
- Used hand-held scanners and physical logs to accurately track item movements.
- Kept storage areas organized, clean and secure to fully protect company assets.
- Listened closely during team meetings to gain complete understanding of duties required for each shift, completing priority tasks first.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Carefully prepared orders by slicing, weighing and packaging cheeses and meats and accurately calculated prices.
- Communicated effectively with customers to plan large or specialized orders, providing customers with recommendations, samples and response to particular requests.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Opened new inventory and rotated stock by dates to maintain freshness.
- Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Created appealing food arrangements for party trays and specialized orders.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Listened to customer requests and suggested additional menu items as appropriate to upsell products.
- Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
- Kept work areas clean, neat and sanitized to prevent possible illness or injury among coworkers and customers.
DISCLAIMER
Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.
How this resume score could be improved?
Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:
- Length
- Measurable results
- Typos
Resume Overview
School Attended
- Miami Northwestern Senior High School
Job Titles Held:
- Line Cook
- Package Handler
- Deli Associate
Degrees
- High School Diploma :
Similar Resumes
