Resourceful Assistant Manager with 5 years of experience working in the food industry and grill stations within large food restaurant. Skilled in following recipes and food presentation specifications and assisting in serving lines. In-depth knowledge of food allergies and sanitation. I am ServSafe certified level 1 and ready to move up within that to level 2. I am someone who loves to teach others and pass my knowledge onto people who may be struggling or not struggling with out making people feel bad for possibly making mistakes. I make sure everyone knows that mistakes are OKAY. Just redo it and you got it. I want every single one of the employees I have ever overseen, to know that I am there for them through anything. I try to be the best to my ability at all times.
State Food Safety Level 1
Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.
Companies Worked For:
Job Titles Held: