- , , 100 Montgomery St. 10th Floor
- H: (555) 432-1000
- C:
- resumesample@example.com
- Date of Birth:
- India:
- :
- single:
Hardworking and dedicated college student-athlete, with strong ability in managing hard tasks and leadership. Offering flexibility, fast adaptation and positive attitude. Highly organized, proactive and punctual with team-oriented mentality.
- Multitasking
- Team-oriented
- Dish preparation
- Highly motivated
- Active listener
- Punctual and honest
- Leadership Skills
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- Customer Service
- Communication Skills
- Microsoft
- Powerpoint
- Excel Spreadsheets
- Problem-solving
|
Line Cook, 10/2020 - 05/2021
Accor Hotels – Philadelphia, PA,
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Kept stations stocked and ready for use to maximize productivity.
- Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
- Grilled and deep fried various foods, including meats, potatoes and fish.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Assisted in preparation of menu items such as steaks, burgers and sandwiches.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
Family Nanny, 06/2020 - 09/2020
Advisacare – Flint, MI,
- Planned excursions to enhance physical abilities and expose children to stimulating, educational activities.
- Administered medication to at-risk patients to assist individualized treatment plans.
- Monitored playtime to prevent overuse of technology, television or other detrimental influences.
- Facilitated safe, caring and warm environment for children between ages of 8 (with autism) and 10 years old to stimulate development.
- Assisted children with homework and implemented school material in practical, everyday activity.
- Prepared snacks and meals, scheduled and coordinated projects and reinforced appropriate discipline for children according to parents' specifications.
- Checked homework and assisted with schoolwork and studying.
- Followed routines to foster stability and structure in children's lives while parents were away.
- Engaged with children, providing nurturing, safe environments to promote emotional, social and intellectual growth.
- Helped children complete homework and special assignments daily to support academic performance.
- Kept parents' contact information, emergency services phone number and child’s health history on hand in case of emergency situations.
- Helped with bathing, dressing, teeth brushing and diapering to promote healthy personal hygiene and good oral health.
- Enforced disciplinary limits to create structured environment conducive to learning.
- Calculated amount owed for services and collected payment from parents.
- Cooked nutritious meals to promote healthy diet and nutrition.
- Sparked creativity and imagination by teaching children new ideas each day.
- Researched food allergies to better understand and provide higher level of care and oversight for individuals with such conditions.
- Minimized TV and mobile device time by engaging children with games and physical books.
- Developed lasting, professional relationships with families by encouraging open communication and delivering positive feedback.
- Transported children to and from school, extra-curricular activities and play-dates.
- Cut snack foods into bite-sized pieces before serving to young children and monitored closely during snack time to prevent choking.
- Monitored indoor and outdoor playtime by guiding activities while watching for dangers.
- Tutored and assisted with homework, monitored for completion and guided with cognitive problem-solving.
Wellness Coordinator, 01/2020 - 05/2020
Accor Hotels – Boston, MA,
- Cultivated strong relationships with vendors and internal staff.
- Developed and maintained excellent member relationships to promote facility offerings and assist with health or exercise questions.
- Managed fitness and recreation facilities, verifying safe and clean facility and equipment conditions.
- Showed members how to complete exercises and use machines properly and safely.
- Provided individual support and counseling on general wellness and nutrition.
Line Cook, 11/2015 - 06/2016
Cameron's Lobster House – City, STATE,
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Kept stations stocked and ready for use to maximize productivity.
- Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
- Prepared more than 200 dishes per day in fast-paced environment while maintaining high customer satisfaction rate.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
- Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
- Grilled and deep fried various foods, including meats, potatoes and fish.
High School Diploma: , Expected in 06/2018
-
Brunswick High School - Brunswick, ME
GPA:
BBA: Criminal Justice, Expected in 05/2022
-
Thomas College - Waterville, ME
GPA:
College Women's Basketball Player
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