Line Cook Resume Example Red Lobster Hospitality LLC

LINE COOK

Summary

Dedicated Cook brings more than [Number] years of experience in restaurant environments. Team player skilled at communicating and translating customer requests. Intricate understanding of OSHA and other compliance measures.

Skills

Food presentation
Sauce preparation
Cutting and slicing techniques
Food storage
Foodservice sanitation
Equipment cleaning and maintenance
Food preparation
Cleaning and organization

Dish preparation
Multitasking
Highly motivated
Punctual and honest
Contamination control
Active listener
Team-oriented
Recipe preparation

Experience

Line Cook02/2018 to 12/2019Red Lobster Hospitality LLCAtlanta, GA

Kept stations stocked and ready for use to maximize productivity.
Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Washed and peeled ingredients to prepare for use in different meals and recipes.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Interacted effectively with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Operated fryers and grills according to instructions to maintain safety and food quality.
Prepared more than 1000 dishes per day in fast-paced dine in environment while maintaining high customer satisfaction rate.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
Grilled and deep fried various foods, including meats, potatoes and fish.
Marinated food items according to corporate-provided instructions and recipes.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.

Line Cook05/2018 to 08/2019Chili'sAtlanta, GA

Kept stations stocked and ready for use to maximize productivity.
Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Washed and peeled ingredients to prepare for use in different meals and recipes.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Interacted effectively with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Operated fryers and grills according to instructions to maintain safety and food quality.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
Grilled and deep fried various foods, including meats, potatoes and fish.

Line Cook01/2016 to 01/2018Longhorn SteakhouseMarietta, GA

Kept stations stocked and ready for use to maximize productivity.
Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Washed and peeled ingredients to prepare for use in different meals and recipes.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Interacted effectively with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Operated fryers and grills according to instructions to maintain safety and food quality.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
Grilled and deep fried various foods, including meats, potatoes and fish.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Marinated food items according to corporate-provided instructions and recipes.
Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.

Line Cook03/2015 to 06/2016Cheesecake FactorySmyrna, GA

Kept stations stocked and ready for use to maximize productivity.
Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Washed and peeled ingredients to prepare for use in different meals and recipes.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Interacted effectively with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Operated fryers and grills according to instructions to maintain safety and food quality.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
Grilled and deep fried various foods, including meats, potatoes and fish.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Marinated food items according to corporate-provided instructions and recipes.
Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
Assisted in preparation of menu items such as steaks, burgers and sandwiches.
Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.

Education and Training

High School Diploma05/2014R.L Osborne HighschoolMarietta, GA

Hobbies

Photography
Recording Engineer/ Producer

Resume Overview

Companies Worked For:

Red Lobster Hospitality LLC
Chili's
Longhorn Steakhouse
Cheesecake Factory

School Attended

R.L Osborne Highschool

Job Titles Held:

Line Cook

Degrees

High School Diploma 05/2014

Line Cook Resume Example

Resume Score: 80%

DISCLAIMER

Resume Overview

Create a job alert for [job role title] at [location].

Similar Resumes