Multi-talented creative with lots of experience as a compassionate host and matters of the heart and soul. Consistently praised for outstanding vision and execution of small and large scale projects ranging from intimate caterings to multifaceted and interdisciplinary art fairs. My goal is to have a career in the health and wellness sector and I am eager and excited to grow within an environment I regard so highly.
My column, "At Home With Julia" offers a very personal, practical and poetic engagement with issues and feelings around domesticity.
I took initiative by inventing the column and pitched it to the editor in chief, Claire Milbrath, and it was accepted. I've been described as a contemporary MFK Fisher but unfiltered and steeped in the surreal, bringing my sensual and funny anecdotal take on food writing to a younger audience.
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