Detail-oriented Lead Promotional Model highly effective at multitasking in competitive, high-energy and fast-paced environments while juggling multiple priorities. Experienced sales rep with territory management and closing experience. Computer proficient with strong communication skills. Looking to use creative mind, vast beverage knowledge and years of relevant experience in varying fields.
Retail Merchandising Experience
Great Public Speaker
Excellent Work Ethic
Thrives Under Pressure
Microsoft Office, Excel, PowerPoint
Positive, Energetic, and Friendly
All-State Level (Speech, Ensemble Acting)
Contacted on-premise and off-premise managers by phone to confirm promotional events.
Independently set up and worked events, at times requiring moderate travel.
Used company checks and/or cards to purchase necessary product.
Educated self and customers on new product.
Actively engaged customers and sampled with positive attitude.
Trained new hires.
Provided customers with vast knowledge of both focus and non-focus brand products.
Maintained knowledge of current sales and promotions as well as company policies.
Built relationships with customers and business contacts to establish personal and businessgrowth.
Attended all team training and meetings throughout career.
Completed ERF reports on Diageo's online event management center.
Provided in-home care to several adults with severe mental and/or physical disabilities.
Worked with a team of three individuals to complete daily, weekly, and yearly goals for each consumer.
Assisted consumers with daily activities (laundry, cooking, money management, cleaning, etc.)
In some cases, worked along-side consumers' case workers to find jobs and volunteer opportunities in community.
Assisted up to 20 consumers within 6 homes (group homes and personal residence).
Using laptop, charted and reported consumers' success with goals and offered advice or direction on how to better achieve them.
Provided transportation to-from stores, jobs, main office, etc.
Worked nearly every available restaurant position. (bussing tables, hosting, running food and drinks, serving customers, preparing hot made to order dishes on brunch line, prepping salads)
Promoted items on menu and beverage list, sharing knowledge of any specials.
Greeted customers warmly and created lasting friendships and connections.
Created a positive environment for everyone who entered the building.
Arranged banquet room(s) for larger events up to 200 people (arranging tables, temporary bar areas, moving chairs, organizing and placing decor to fit the event)
Answered phone and took thorough messages when necessary to build and maintain business contacts for restaurant.
Planned menus for events to fit necessary diet restrictions and preferences.
Used POS system to input customer orders and submit payments.
Hosting Parties and Socializing
Caring For 3 Beautiful Children
Water Sports (Wake-boarding, Tubing, Jet-Skiing, etc.)
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