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Kitchen Staff Resume Example

Resume Score: 80%

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KITCHEN STAFF
Professional Summary

Responsible professional highly experienced in food preparation, effective cleaning techniques and service set up. Team player considered a valued employee and dedicated worker.
Polished leadership with outstanding oral communication, writing and safety oversight skills. True team player adept at promoting a positive working environment.

Skills
  • Stocking and replenishing
  • Ordering procedures
  • Point of sale knowledge
  • Beverage preparation
  • Refunds and exchanges
  • Customer assistance
  • Bagging and packaging
  • Drawer management
  • Cash drawer management
  • Credit card processing
  • Cash register operations
  • Payment collection
  • Cash balancing
  • Order taking
  • Multi-tasking ability
  • Good telephone etiquette
  • Friendly demeanor
  • Cleaning and sanitizing
  • Maintaining store appearance
  • Written and verbal communication
  • Payment processing
  • Price changes
  • Bagging assistance
  • Basic math skills
  • Shelf-cleaning
  • Inventorying products
  • Receipt and refund issuance
  • Cleaning procedures
  • Payment accepting
  • Customer direction
  • Interpersonal skills
  • Checkout consistency
  • Time management skills
  • Refund handling
  • Currency counting
  • Order monitoring
  • Cash register skills
  • Heavy lifting
  • Adaptability
  • Product knowledge
  • Cleanliness
  • Staff training
Work History
Camp AlamiscoKitchen Staff//Dadeville, AL//May 2019 to July 2020
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Prepared variety of dishes including soups, entrees, omelettes, salads and appetizers for over 200 daily customers.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Chopped vegetables, seasoned meats and mixed cake batter ahead of time in preparation for dinner rush.
  • Checked refrigerators and freezers for proper functioning and to ensure food had not spoiled.
  • Strategically plated hot meals and salads in aesthetically pleasing arrangements.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Improved operational processes to increase efficiency and ensure timely food preparation.
  • Cleaned and sanitized work areas throughout hours of operation and at close of business.
  • Reduce health risks by following safety procedures, making food and drink items as trained, maintaining cleaning schedules, restocking regularly and sanitizing equipment according to health department requirements.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Sanitized all kitchen equipment after each shift to prevent food borne illness.
  • Followed "first in, first out" rule so that food was utilized before its expiration date.
  • Removed empty chafing dishes and replaced with fresh food at buffet.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Removed spoiled food and beverages from inventory and properly disposed of items in approved receptacles.
  • Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
Southern Adventist UniversityHousekeeper//Collegedale, TN//July 2019 to December 2019
  • Kept building entryway glass clean and polished for a professional presentation.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Completed laundry services with special attention to care instructions, including hand-washing and drycleaning.
  • Verified that all storage areas and carts were clean and organized.
  • Removed waste paper and other trash from premises to designated area.
  • Cleaned elevators, glass, and planters in public areas such as lobby, and public restrooms.
  • Rotated linens in storerooms and replenished when supplies ran low.
  • Dusted picture frames and wall hangings with cloth.
  • Serviced bathrooms, including cleaning, sanitizing and supply replenishment.
  • Swept and washed all hard surface floors.
  • Accepted accountability for all assigned building keys, master keys and access cards.
  • Cleaned walls, windows, shades and curtains.
  • Polished all metal hardware fixtures.
  • Collected trash and moved garbage cans from kitchen areas to pick-up stations.
  • Returned emptied garbage receptacles to proper locations.
  • Polished glass surfaces and windows.
Advance Center Southern Adventist University Student Call Worker //Collegedale, TN//February 2019 to April 2019
  • Interacted with customers professionally by phone, email or in-person to provide information and direction to desired staff members.
  • Called donors for donations to Southern Adventist University
KR's Place Southern Adventist University Cashier, Food Prep, Cleaning Services//Collegedale, TN//August 2018 to March 2019
  • Reconciled cash drawer at the start and end of each shift, accounting for errors and resolving discrepancies.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Maintained a clean and organized appearance for all restaurant areas to attract and retain customers.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Organized, arranged, and re-stocked various stations, including buffet, salad bar, and service areas.
  • Recorded, monitored, and maintained optimal and required food temperatures through the kitchen, restaurant, and storage areas.
  • Ensured proper handling and preservation methods while packaging and storing food products.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
Education
High School DiplomaEzekiel Academy //Montgomery, AL//May 2018
BiologySouthern Adventist University//Collegedale, TN
  • Member of Black Christan Union
  • Pre-Med club
  • Latin American Club
  • Asian Club
  • Minored in Chemistry
  • Elected to Chaplain for Black Christan Union in 2019
  • Majored in Biology
  • Continuing education in Biological Sciences/ Pre- Med track
Bachelor of Science - BiologySoutheastern University//Lakeland, FL//Expected in May 2022
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Resume Overview

Companies Worked For:

  • Camp Alamisco
  • Southern Adventist University
  • Advance Center Southern Adventist University
  • KR's Place Southern Adventist University

School Attended

  • Ezekiel Academy
  • Southern Adventist University
  • Southeastern University

Job Titles Held:

  • Kitchen Staff
  • Housekeeper
  • Student Call Worker
  • Cashier, Food Prep, Cleaning Services

Degrees

  • High School Diploma
    Biology
    Bachelor of Science - Biology

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