LiveCareer-Resume

kitchen staff resume example with 4+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

I used to go to Garden City over the summer to work and then come home in time for school. I have a baby now and won't be able to travel to bear lake, this being I need a job where I can work from home and be with her.

Skills
  • Inventory restock
  • Proper food temperatures
  • Dietary restrictions
  • Sanitation and hygiene
  • Policies and procedures
  • Interpersonal and written communication
  • Proper storage and preservation
  • Team contribution
  • Excellent customer service
  • Courtesy
  • Effective multi-tasker
  • Organizational skills
  • Guest and client satisfaction
  • Cash register operation
  • Strong communication skills
  • Following regulations
  • Strong team member
  • Problem solving
  • Outstanding cleanliness
  • Flexibility
  • Multitasking and prioritization
  • Service-oriented
  • Organizational ability
Experience
Kitchen Staff, 07/2019 - 08/2019
The Road Home South Salt Lake, UT,
  • Monitored inventory and promptly reported items that needed to be reordered.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Regularly checked refrigerators and freezers to assess temperatures and food freshness.
  • Maintained order and cleanliness of work areas in conformance with health codes.
  • Removed required ingredients from pantry, cleaning and cutting food items as called for by recipes.
  • Adjusted preparation and ingredients to accommodate dietary restrictions and allergies.
  • Reduced food costs by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Seasoned meats, chopped vegetables and mixed cake batter before the dinner rush so that kitchen processes moved smoothly.
  • Plated completed meals in appealing arrangement and set in designated areas for delivery to patrons.
  • Mentored new kitchen employees in the most effective cleaning and sanitation techniques.
  • Protected food from spoilage by storing according to safety procedures.
  • Disposed of spoiled food and beverages by removing from inventory and placing in approved receptacles.
  • Discussed cooking techniques with wait staff to address customers' food allergies or dietary restrictions.
Cleaner , 06/2015 - 08/2019
Planet Fitness Cullman, AL,
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Handled, used and stored hazardous chemical cleaners correctly to prevent injury or illness.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
  • Boosted customer satisfaction by trained new staff on proper cleaning methods and procedures.
  • Met with clients, to ensure each job is met with complete satisfaction.
  • Performed basic cleaning tasks by polishing furniture, replacing trash bags, cleaning bathroom surfaces and replacing dirty linens and towels.
  • Promoted building security, locking doors and checking electrical appliances for safety hazards.
  • Responds to emergency cleaning requests hourly.
  • Maintained safety protocols through proper, cost-effective and safe handling of equipment, chemicals and material usage.
  • Scrubbed and cleaned bathroom fixtures and partitions on [Timeframe] basis to remove mildew, dirt and mold.
Kitchen Staff, 06/2015 - 08/2017
The Road Home Salt Lake City, UT,
  • Maintained order and cleanliness of work areas in conformance with health codes.
  • Removed required ingredients from pantry, cleaning and cutting food items as called for by recipes.
  • Adjusted preparation and ingredients to accommodate dietary restrictions and allergies.
  • Monitored inventory and promptly reported items that needed to be reordered.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Regularly checked refrigerators and freezers to assess temperatures and food freshness.
  • Reduced food costs by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Seasoned meats, chopped vegetables and mixed cake batter before the dinner rush so that kitchen processes moved smoothly.
  • Plated completed meals in appealing arrangement and set in designated areas for delivery to patrons.
  • Mentored new kitchen employees in the most effective cleaning and sanitation techniques.
  • Disposed of spoiled food and beverages by removing from inventory and placing in approved receptacles.
Cashier, 03/2016 - 08/2016
Poulin Lumber Williamstown, VT,
  • Earned reputation for good attendance and hard work.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Collaborated in development of [Type] procedures.
  • Improved customer satisfaction by finding creative solutions to problems.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
Education and Training
GED: , Expected in
-
Lehi High School - Lehi, UT
GPA:
Status -

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Resume Overview

School Attended

  • Lehi High School

Job Titles Held:

  • Kitchen Staff
  • Cleaner
  • Kitchen Staff
  • Cashier

Degrees

  • GED

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