Currently a HTST processor/pasteurizer with 6 years experience in processing, working a relief schedule and 9 years of continuous experience in the dairy industry. I am dedicated and highly motivated individual with a vast amount of experience in the dairy industry
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I Have trained multiple individuals in many different areas of the plant including:
1st, 2nd, and 3rd, shift HTST processors, Cooler loadout employees, Cooler order pickers, empty case unloaders, cooler route checkers, etc.
Inventory Control:
count and inventory dry ingredients monthly to help control plant shrink.
Order dry ingredients for processing from warehouse to maintain stock
Award received from Dairy Queen headquarters for maintaining high standards for butterfat and solids when producing softserve ice cream.
5 year work safety award received
Currently a HTST Processor/Pasteurizer relief worker. I currently give days off and vacations to the 1st, 2nd, and 3rd shift HTST pasteurizers as well as the 1st shift surge room operator. I also have a open day in my schedule which will have me doing various tasks around the plant including but not limited to: assisting cooler load out and dry dock employees. Relieving various coworkers to go to safety and GMP training. As well as helping to maintain the plant for various inspections
Graduated from SHS High School in 2006
9 years experience in the dairy industry
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