Housekeeping/ Cook Resume Example
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HOUSEKEEPING/ COOK
Professional Summary
Reliable, Enthusiastic and trustworthy, motivated, Experienced, and has common sense. Natural lover of all kinds of pets. Meticulous with spirited disposition and top-notch skills in cooking and cleaning. Fluent in English and available to work nights, weekends and holidays. Hardworking Cleaning professional bringing 5 years of experience hands on not inculded trainings from school. Respectful and has boundaries towards employer or other people.
Skills
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Work History
Housekeeping/ Cook, 05/2018 to 09/2020
The Cleaning Authority – Ypsilanti , MI
The Cleaning Authority – Ypsilanti , MI
- Completed laundry services with special attention to care instructions, including hand-washing and dry cleaning.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Ordered and received products and supplies to stock kitchen areas.
- Planned lunch, dinner and bar menus, as well as special menus for in-house special events and catering.
- Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
- Organized closets and all cabinets
- Cleaned baseboards cleaned spots on the wall using damp water and magic eraser, dusted all under beds and furnitures.
- Powerwash the windows, roof, glassdoors and cabwebs even pool side and outdoor furnitures such as metal tables and chairs.
Housekeeper/Line Cook, 05/2016 to 08/2020
Alex Soros – City , STATE
Alex Soros – City , STATE
- Disposed of trash and recyclables each day to avoid waste buildup.
- Cleaned elevators, glass and planters in public areas such as lobby, pool and public restrooms.
- Arranged for provision of extra room bedding, linens, towels and furniture to satisfy guests with special needs.
- Changed bed linens and collected soiled linens for cleaning.
- Swept and washed all hard surface floors.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Slid beds, sofas and furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
- Dusted picture frames and wall hangings with cloth.
- Cleaned and stocked [Number] rooms per day by replacing used towels and linens, vacuuming floors, making beds and restocking bathroom items.
- Emptied over [Number] wastebaskets per shift to transport waste to proper disposal areas.
- Vacuumed rugs and carpeted areas in offices, lobbies and corridors.
- Restocked room supplies such as facial tissues for personal touch with every job also restock bottled waters, liquors and snacks.
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
- Polished glass surfaces and windows.
- Moved chairs, desks and beds around rooms to clean behind and underneath furniture.
- Cleaned and changed bedspreads, blankets and mattresses.
- Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
- Wore protective attire and shoes and alerted customers of hot food and beverages to maintain safety.
- Communicated closely with [Job title]s to fully understand special orders for customers, including those with food allergies and gluten intolerance.
- Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
- Unloaded food supplies from distributor trucks to efficiently organize inventory.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
- Mixed, proofed, shaped and baked dough for baguettes, bagels and other breads.
- Served Meals with guests, and set up tables or buffet tables.
Housekeeper, 10/2018 to 05/2020
Bridget Austin – City , STATE
Bridget Austin – City , STATE
- Completed laundry services with special attention to care instructions, including hand-washing and dry cleaning.
- Used Proper chemicals or organic stuff to disinfect floors, counters and furniture.
- Cleaned bathrooms and kitchens with sanitizing products to prevent spread of germs and reduce likelihood of illness.
- Polished glass surfaces and windows.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Moved chairs, desks and beds around rooms to clean behind and underneath furniture.
- Dusted picture frames and wall hangings with cloth.
- Waxed and polished wood floors and other woodwork.
- Changed bed linens and collected soiled linens for cleaning.
- Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Shopped for ingredients.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
- Developed and cooked exciting, memorable dishes
- Pick the kids from school and take them to their activities
Housekeeping/Cook/Babysitter/Private Nanny, 09/2016 to 11/2017
Danielle Zackman – City , STATE
Danielle Zackman – City , STATE
- Prepared meals for the family with breakfast, lunch, snacks and dinner.
- Set up beds every morning, and changed sheets every week.
- Changed the baby's diaper, disinfected toys and surfaces.
- Babysit at night when parents are out for dinner dates or some events, I made sure kids took a bath, brushed their teeth, put them to bed and read them bedtime story.
- Cleaned the bathroom everyday
- Organizing closets, Kitchens cabinets and drawers, toys, books when baby is sleeping.
Education
Associate of Arts: Hotel And Restaurant International Management, 03/2015
Liceo De CAgayan University - City
Liceo De CAgayan University - City
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Resume Overview
School Attended
- Liceo De CAgayan University
Job Titles Held:
- Housekeeping/ Cook
- Housekeeper/Line Cook
- Housekeeper
- Housekeeping/Cook/Babysitter/Private Nanny
Degrees
- Associate of Arts : Hotel And Restaurant International Management , 03/2015
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