Grill Cook Resume Example
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GRILL COOK
Summary
Dependable food service professional looking to bring 7 years of foodservice experience to a challenging new role. Committed to hard work and furthering the company mission. I'm looking forward to new experience's. I love to learn new things, and looking forward to new experience's.
Skills
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Experience
Education Realty Trust Inc. | La Porte , TXGrill Cook03/2020 - 07/2020
- Cooked all food to order ensuring adherence to company quality standards.
- Reviewed quality standards and verified continuous application throughout kitchen environment.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Assisted in preparation of menu items such as steaks, burgers and sandwiches.
- Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
- Marinated food items according to corporate-provided instructions and recipes.
- Supported other kitchen team members when needed.
- Monitored kitchen productivity and assessed overall efficiency.
- Maintained cleanliness and organization of all line workstations.
- Safely operated ovens, grills and other kitchen equipment to minimize accidents.
- Set up work stations prior to restaurant opening to improve speed during busy periods.
- Garnished and arranged plated meals.
- Chopped, diced and sliced ingredients for stir-fries, salads and appetizers.
- Communicated with wait staff regarding special requests, including food allergies and preparation techniques.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
- Set up and performed initial prep work for food items such as soups, sauces and salads.
- Weighed, measured and mixed ingredients to follow recipes and create dishes.
- Sanitized workstation before and after shift to prevent illness and food contamination.
Kitchen United | New York , NYTeam Member05/2018 - 07/2019
- Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
- Worked hard to learn all required tasks quickly and maximize performance.
- Built and maintained effective working relationships with peers and upper management.
- Managed Drive-Thru,handed out food, managed money, kept stocked for next shift.
- Worked backline, made food for customers, kept clean, and stocked for next shift.
- Clean and maintained the dinning room and door ways.
Tennessee BBQ | City , STATELead Dishwasher08/2012 - 03/2018
- Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
- Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
- Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Maintained clean and well-organized kitchen areas to promote efficiency.
- Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
- Assisted line workers with making plates and wait staff upon dishwashing completion and during peak meal times.
- Backed up line workers and wait staff team members during heavy work periods to maximize team coverage.
- Cleaned dishes with detergent, rinsing and sanitizing chemicals in 3-compartment sink.
- Studied methods of coworkers, successfully learning skills such as team work and customer service.
- Routinely partnered with other staff members to complete daily and weekly tasks to maintain cleanliness.
- Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
- Organized clean utensils in storage bins for servers to access easily.
- Replaced clean utensils in storage bins, enabling servers to grab forks, knives and spoons quickly.
- Wiped and sanitized various kitchen surfaces using specific cleaning supplies.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
- Built customer loyalty by providing sparkling clean dishes and helping line worker with special requests.
- Developed great team spirit with other personnel by pitching in and helping with task completion.
- Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
Education and Training
Livingston Academy | City, StateHigh School Diploma05/2010
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Resume Strength
- Word choice
- Strong summary
Resume Overview
School Attended
- Livingston Academy
Job Titles Held:
- Grill Cook
- Team Member
- Lead Dishwasher
Degrees
- High School Diploma
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