LiveCareer-Resume

fry cook resume example with 3+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Summary

Based on my personal experience and my skills I can preform the best of my capabilities to ensure a clean healthy safe work environment to all.

Hardworking Fry Cook with proven excellence in fast-paced kitchens. Adheres to all safe kitchen practices while delivering orders on time. Reputation for consistent attendance, strong work ethic and calm demeanor.

Hardworking fry cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Energetic Fry Cook handling multiple tasks in high-volume kitchens. Adept at prepping stations ahead of shift to maintain continuous kitchen workflows. Always willing to assist coworkers with tasks.

Flexible individual available 40 hours per week, including weekends and evenings. Expertise in portioning, supplies management and contamination control. Self-starter talented at beautifully presenting food and minimizing waste.

Cheerful fry cook with 3 years of experience taking customer orders and preparing fried, grilled food.

Well-rounded with skills in answering customers' questions, recording order information in POS system and cooking various food and menu items. Attentive to customer requests to complete orders correctly.

Experienced fry cook with 3 years in cooking and preparing customers' orders with upbeat attitude. Expert at grilling, frying and assembling over multiple menu items and seasonal items from memory, using exact amounts to conserve ingredients. Work well under pressure and always willing to help teammates and customers.

Reliable cashier and cook with4 years of experience working front counter and cooking simple menu items. Team-player with clear communication skills and willingness to help other employees with prep and cleaning tasks. Arrive to work early to prepare for shift and relieve other coworkers on time.

Skills
  • Fast learner
  • Recipe creation
  • Food storage
  • Contamination control
  • Team player
Education and Training
Pioneer High School Whittier, CA Expected in 06/2018 High School Diploma : - GPA :
Experience
Texas Roadhouse Holdings Llc - Fry Cook
Old Bridge, NJ, 09/2021 - 07/2022
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Communicated with kitchen staff to complete orders quickly.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Wiped down counters with sanitizing spray to avoid contamination and foodborne illnesses.
  • Kept stations stocked and ready for use to maximize productivity.
  • Restocked and rotated food products using first-in, first-out method.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Restocked kitchen supplies and food items to properly prepare for food service.
  • Labeled and dated food products for safety.
  • Handled waste management duties by properly and safely disposing of all trash at end of shift.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Organized kitchen and walk-in freezer to enable employees to easily find items.
  • Assisted in preparation of menu items ranging from burgers to sandwiches.
  • Checked temperatures for food items during cooking, holding and serving.
  • Set up station according to standard operating procedures with ample backup product to complete shift.
  • Monitored freshness and condition of prepared foods by checking expiration dates and heat lamp temperatures.
  • Adhered to food safety and HACCP regulations to prevent contamination of food.
  • Made adjustments to food items to accommodate guests with allergies or specific dietary concerns.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Reyes Holdings - Sales Associate
Jackson, CA, 09/2018 - 05/2020
  • Collected payments and provided accurate change.
  • Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
  • Helped customers find specific products, answered questions and offered product advice.
  • Arranged new merchandise with signage and appealing displays to encourage customer sales and move overstock items.
  • Sold various products by explaining unique features and educating customers on proper application or usage.
  • Built and maintained relationships with peers and upper management to drive team success.
  • Maintained knowledge of current promotions, exchange guidelines, payment policies and security practices.
  • Answered product questions with up-to-date knowledge of sales and promotions.
  • Developed trusting relationships with customers by making personal connections.
  • Answered incoming telephone calls to provide store, products and services information.
  • Engaged customers in friendly, professional dialogue to determine needs.
Texas Roadhouse Holdings Llc - Fry Cook
Papillion, NE, 05/2016 - 09/2017
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Communicated with kitchen staff to complete orders quickly.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Wiped down counters with sanitizing spray to avoid contamination and foodborne illnesses.
  • Kept stations stocked and ready for use to maximize productivity.
  • Restocked and rotated food products using first-in, first-out method.
  • Collaborated with team members to promote consistent workflows and deliver food orders on time.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Restocked kitchen supplies and food items to properly prepare for food service.
  • Organized kitchen and walk-in freezer to enable employees to easily find items.
  • Assisted in preparation of menu items ranging from burgers to sandwiches.
  • Checked temperatures for food items during cooking, holding and serving.
  • Labeled, dated and filled pans with chopped vegetables and prepared foods prior to shift.
  • Adhered to food safety and HACCP regulations to prevent contamination of food.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Modified standard recipes to address customer requests for substitutions or allergen concerns.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

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Resume Overview

School Attended

  • Pioneer High School

Job Titles Held:

  • Fry Cook
  • Sales Associate
  • Fry Cook

Degrees

  • High School Diploma

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