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Fry Cook Resume Example

Resume Score: 80%

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AS
FRY COOK
Professional Summary

Motivated [Job Title] offering over [Number] years of experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills. Energetic [Job Title] with [Number] years of experience preparing appetizing menu items at [Type] restaurant. Multi-talented at cooking wide variety of items using [Technique] and [Technique]. Service-oriented and skilled at fulfilling special requests. Industrious Warehouse professional with exceptional organization skills and [Area of expertise] expertise. Success identifying products by size, type and product codes. Outstanding reading and mathematics skills with superior track record of effectively understanding and efficiently following instructions. Reliable Warehouse team member skilled in operating equipment, prioritizing tasks and carrying out fast-paced work to meet team goals. Strong understanding of OSHA standards and optimal safety guidelines. Hard worker consistently arrives early and stays late to get deadline-oriented jobs complete. Industrious Warehouse Worker skilled in driving efficient receiving, inspection and storage operations to maintain accuracy. Excellent ability to handle diverse materials, boxes, crates and pallets to achieve high-quality packaging standards and reduce risk. Bringing [Number] years of related experience and dedication to meet production and quality goals. Proactive Warehouse Associate recognized for [Number] years of hands-on experience in shipping and receiving freight and picking and pulling stock. Expertise in wrapping, boxing, labeling and maintaining logs. Strong, robust and comfortable lifting up to [Number] pounds at once. Skilled at working efficiently, correctly and quickly.

Skills
  • Recipes and menu planning
  • Food Spoilage Prevention
  • Loading and unloading
  • Shipping and receiving
  • Food Preparation
  • Food Preparation and Safety
  • New hire training
  • Institutional and Batch Cooking
  • Food Presentation
  • Lifting and sorting
  • Problem resolution
  • Food Plating and Presentation
  • Cleaning and Organization
Work History
02/2018 - 07/2018Fry Cook | Chicken Express - Magnolia, TX
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Stayed informed of daily menu to help coordinate cooking times.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Read food order slips or received verbal instructions to properly prepare and cook food.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
02/2020 - 05/2020Cook | Sonic Drive-In - Conroe, TX
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Ordered and received products and supplies to stock kitchen areas.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
07/2018 - 12/2018Insider | Papa Johns International Inc. - Magnolia, TX
  • Cooked assembled pizzas in oven, removed when done, allowed to cool, cut and boxed completed orders, entering real-time preparation updates in electronic system from start to finish.
  • Observed pre-delivery procedures for preparing orders, verifying order contents against receipt, boxing, labeling and affixing receipts before dispatching to delivery workers.
  • Stocked front-of-house materials, including pens, receipt paper, napkins, condiments and fridge inventory such as sodas and other beverages.
  • Followed order specifications to select proper crust and topping ingredients, assembling full pizzas following company measurement standards.
  • Prepared fresh dough and other pre-made items, following store recipes to mix ingredients, allowing for sufficient rising or cooking and placing in cooler for storage until needed.
  • Received incoming customer calls, recording order details and personal information and issuing estimates as to preparation and delivery times.
Education
06/2016Oak Ridge High School, Conroe, TXHigh School Diploma:
Criminal Background

I Alexander Sabatier was incrassated for evading with a motor vehicle. A felony charge in the state of texas. I was incrassated from January 2019 to December 2019. That is why there is such a big gap in my work history and i am currently on parole for that charge until January 2022.

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Resume Overview

Companies Worked For:

  • Chicken Express
  • Sonic Drive-In
  • Papa Johns International Inc.

School Attended

  • Oak Ridge High School

Job Titles Held:

  • Fry Cook
  • Cook
  • Insider

Degrees

  • High School Diploma :

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