Food Prep Cook Resume Example
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FOOD PREP COOK
Summary
Hard-working Cook brings detail-oriented approach to food preparation and handling. Keep kitchen areas well-stocked and organized for maximum efficiency. Team-oriented and reliable with excellent communication and problem-solving strengths. Detail-oriented Prep Cook accustomed to performing effectively in high-volume fast food roles. Highly skilled in prepping and cooking with strong commitment to teamwork. Maintains excellent work quality within high-volume kitchens.
Skills
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Experience
Cache Creek Casino Resort | Brooks , CAFood Prep Cook09/2020 - 01/2021
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Adhered to all regulatory standards regarding safe and sanitary food prep.
- Made all meals in accordance with company standards and requirements.
- Executed proper techniques when preparing menu item ingredients.
- Rotated stock items and ingredients to maintain efficiency and freshness.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Kept stations stocked and ready for use to maximize productivity.
- Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
- Offered support to other stations during high-volume shifts to maintain optimal coverage and meet customer needs.
- Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
- Cooked food following specific measurements and recipes.
The Mentor Network | Monessen , PADirect Care Provider06/2019 - 09/2020
- Assisted with personal care needs of clients in private homes while supporting patient independence and well-being.
- Helped clients with personal needs from exercise to bathing and personal grooming.
- Reported concerns to supervisory of direct staff providers to maintain optimal care for all client needs.
- Documented current patient information to update supervisors, including vital signs, behaviors and eating habits.
- Administered medications, collected specimens or drew blood to assist with diagnostic and treatment protocols.
- Enhanced patient wellbeing by supporting participation in recreational activities.
- Prevented patient injuries by providing necessary restraints and appropriate supports.
- Documented client progress in charts and logbooks.
- Supervised medication administration, personal hygiene and other activities of daily living.
- Administered necessary medications as directed by care plan.
- Maintained clean and well-organized environment to promote client happiness and safety.
- Tracked and reported clients' progress based on observations and conversations.
- Improved patient outlook and daily living through compassionate care.
Motel 6/Studio 6 | Goleta , CACook04/2019 - 07/2019
- Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
- Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- Set up and performed initial prep work for food items such as soups, sauces and salads.
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Developed strategies to enhance food-presentation aspects of catering and retail environments.
- Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Centura Health | Arvada , COCashier04/2019 - 07/2019
- Assisted with purchases, locating items and signing up for rewards programs.
- Monitored sales events, added new merchandise and rang up purchases.
- Helped customers find specific products, answered questions and offered product advice.
- Wrapped items and bagged purchases properly to prevent merchandise breakage.
- Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
- Welcomed customers, offering assistance to help find necessary store items.
- Inspected items for damage and obtained replacements for customers.
- Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
- Operated cash register, collected payments and provided accurate change.
- Learned roles of other departments to provide coverage and keep store operational.
- Scanned customer purchases, supporting transactions to streamline sales process.
- Worked closely with front-end staff to assist customers and maintain satisfaction levels.
- Received payments for product and issued receipts.
- Trained new team members in cash register operation, stock procedures and customer service.
Education and Training
Dianne M. Pellerin | CityHigh School Diploma06/2015
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Resume Overview
School Attended
- Dianne M. Pellerin
Job Titles Held:
- Food Prep Cook
- Direct Care Provider
- Cook
- Cashier
Degrees
- High School Diploma
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