Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,
Professional Summary

Deadline-driven Heavy Equipment Operator familiar with safety regulations, construction practices and optimal operation of construction equipment. Expert in maintenance and day-to-day upkeep of loaders. Strong focus on communication and site coordination.

  • Flexible and Adaptable
  • Used heavy machinery operators for operating and managing large quantities of supplies from trucks to load and unload materials
    and deliveries and move them to and from storage areas, machines, and loading details.
  • Analytical and Critical Thinking
  • Written Communication
  • Attention to Detail
  • Quick learner
Work History
01/2017 to 05/2019 Cook Methodist Health System | Waxahachie, TX,
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Communicated closely with servers to fully understand special orders for customers.
  • Primary cook responsibility included baking pizzas and preparing related ingredients. My main duties involve preparing dough,making fresh sauce,
    chopping toppings such as meats and vegetables, baking dough,making fresh sauce,
    chopping toppings such as meats and vegetables, and baking pizzas.
  • My customer service representative responsibility was to provide positive customer experience with fair, friendly, and courteous service.
  • Registers sales with the cash register by selling, itemizing, and totaling customers' purchases. Ensuring correct meal prices, accepting payments and administering receipts to customers I also resolved customer issues and answers questions when needed.
  • Reduced restaurant's annual food and labor costs through proper budgeting, scheduling and management of inventory.
05/2019 to 05/2020 Busser Pineapple Hospitality | San Diego, CA,
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
  • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter and kitchen surfaces.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • As a busser, I supported other restaurant staff by cleaning dishes, clearing and setting tables, stocking supplies and helping guests. I had the
    opportunity to work in a fast-paced culinary environment to clean and reset tables and make sure that flatware and plates are readily available.
  • Prepared dining room for guests by cleaning and clothing tables, setting decorations, service plates, and utensils.
  • As the biggest part of sanitation I had the chance to protect the establishment and guests by adhering to sanitation and safety policies.
  • I Maintained menu presentation by keeping menus clean, replacing damaged or soiled pages, and cleaning chalkboards.
05/2020 to 05/2021 Pet Groomer Petsmart | Beaumont, TX,
  • Greeted pet owners and went over available services, outlined costs and determined special needs of animals under care.
  • Spoke to customers regarding lodging, grooming, daycare services and pricing and cross-sold additional items.
  • Contributed to client retention by consistently providing outstanding customer service to both clients and pets.
  • Kept animal coats clean and healthy with regular washing, grooming and trimming.
  • Performed pet intake to gain necessary information concerning health, behaviors, potential allergies and other details to provide complete records and methods of owner contact.
  • As a groomer I bathed, conditioned, and dried pets. I trained on trimming pets' nails, brushing their teeth, and cleaning their ears. I groomed
    and styling pets according to pet owners' instructions or standard grooming styles. I accommodated special requests that pet owners may have.
  • As a stocker my responsibility included receiving and packing products to stock shelves, ensuring that prices are marked on each item, and arranging attractive displays of merchandise based on current sales promotions. If you have an eye for detail and enjoy interacting with customers.
  • As a stocker I also used heavy machinery operators for operating and managing large qualities of supplies from trucks to load and unload materials and deliveries and move them to and from storage areas, machines and loading docks.

06/2021 to Current Food Expeditor Mhc Equity Lifestyle Properties | Contoocook, NH,
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Maintained kitchen productivity, guaranteeing timely preparation and serving of dishes in alignment with customer specifications.
  • Assisted preparation of food plates, overseeing quality and appearance.
  • Executed and supervised plate preparation according to temperature and condiment specifications.
  • Confirmed proper placement of products and side items while implementing special instructions.
  • Oversaw kitchen operations and altered workflows to improve preparation tempo of menu offerings.
  • Demonstrated strong knowledge of menu offerings and appropriate culinary techniques.
  • Played key role in bolstering high-end dining experience by optimizing resources allocation.
  • Organized dining area based on reservations, minimizing waiting times.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Trained new expeditors and food runners according to company policies and standards.
  • Provided attentive service and proactively assessed guest needs.
  • Monitored dining room inventory and replenished as necessary.
  • Assisted wait staff with timely food delivery and guest requests.
  • Assisted customers with carry-out service.
  • Engaged in suggestive selling and other sales techniques.
01/2017 to 05/2019 CDC Engineer Robotic Company Name | City, State,
  • Tested features, documenting findings, modeled trends and submitted reports.
  • Processed or interpreted signals or sensor data.
  • Outlined and programmed routines and parameters for different robotic systems.
  • Developed, deployed and tested prototype systems to assess functionality and feasibility.
  • Evaluated proposed and existing robotics systems to check quality and safety controls.
  • Created applications to meet diverse needs and design requirements.
  • Built, configured or tested robots or robotic applications.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Carried out day-day-day duties accurately and efficiently.
  • Hung enclosures, ran conduits and pulled wires to complete electrical systems installations.
  • Used hand and power tools to mount components to panels by following dimensional layout drawings.
04/2019 to 03/2020 Forklift Company Name | City, State,
  • Unloaded and stacked materials by raising and lowering lifting devices.
  • Unloaded materials and goods at designated locations for best project availability.
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Removed orders from storage, wrapped and staged for shipments.
  • Coordinated with other lift truck drivers and production personnel to process orders efficiently.
  • Completed diligent equipment inspections, repairs and maintenance actions to prolong life of each piece of machinery.
  • Kept machinery in proper working order by repairing and replacing malfunctioning parts.
  • Adhered to heavy equipment safety and operation protocols, resulting in minimal complaints or incidents.
  • Operated machining equipment safely with team of operators.
  • Operated range of heavy equipment on regular basis with advanced skill.
  • Met project demands consistently through careful and consistent operation of heavy equipment.
Expected in 05/2019 High School Diploma | Lanier, Jackson, MS, GPA:

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Resume Overview

School Attended

  • Lanier

Job Titles Held:

  • Cook
  • Busser
  • Pet Groomer
  • Food Expeditor
  • CDC Engineer Robotic
  • Forklift


  • High School Diploma

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

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