Cook/ Café Resume Example
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COOK/ CAFÉ
Professional Summary
A dependable and energetic individual seeking a flight attendant position. Poised to boost the level of passenger satisfaction through exceptional customer service and demonstration of safety and comfort protocols.
Expertise lies in working with patrons, providing top quality customer services and maintaining a professional attitude during stressful circumstances. Organized, detail oriented, and hard- working with training in food safety and handling.
Skills
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Work History
Cook/ Café, 10/2019 to Current
Bi-Mart Corporation – Ashland , OR
Bi-Mart Corporation – Ashland , OR
- Verified proper portion sizes and consistently attained high food quality standards.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
- Cooking or prepping our menu items and making sure our customers are being taken care of.
- Department looks clean and presentable at all times.
- Operation and sanitization of all Customer Service equipment in a safe and proper manner.
Courtesy Clerk, 09/2019 to 10/2019
Life Time Fitness – Laguna Niguel , CA
Life Time Fitness – Laguna Niguel , CA
- Greeting customers with a smile and providing answers to every of their questions.
- Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
- Restocked, arranged and organized merchandise in front lanes to drive product sales.
- Maintaining a clean and organized work environment from our customer's viewpoint.
- Maintain a professional appearance at all times in compliance with Kroger's Grooming Standards.
Customer services representative, Dominions pizza, 06/2018 to 08/2018
Dominos Pizza Inc. – City , STATE
Dominos Pizza Inc. – City , STATE
- Greeting customers in a friendly manner and taking orders with a smile.
- Operating the cash register and collecting payments from customers.
- Making consistent products within Dominion's Pizza guidelines.
- Maintaining a clean and organized work environment from our customer's viewpoint.
- Maintain a professional appearance at all times in compliance with Dominion's Pizza Grooming Standards.
- Boosted revenues by upselling and cross-selling products to new and established customers.
Team Member, 06/2017 to 08/2017
Church's Chicken – City , STATE
Church's Chicken – City , STATE
- Church's chicken •Serve fresh, hot food to customers at the windows, counter, and tables with a smile in a timely manner.
- Package to-go orders items into bags place drinks orders into carriers.
- Record customer orders and repeat them back in a clear, understandable manner to minimize errors.
- Correctly received orders, processed payments, and responded appropriately to guest concerns.
- Took necessary steps to meet customer needs and effectively resolve food or service issues.
- Worked 5 different stations each hour to provide optimal coverage and meet production goals.
- Kept work areas clean, organized and safe to promote efficiency and team safety.
Education
Associate: Hospitality Mangement, Expected in 07/2021
Bryant & Stratton College - City
Bryant & Stratton College - City
Diploma: Business Administration And Management, 05/2019
Robert E Lee High School - City
Robert E Lee High School - City
Accomplishments
- Commanding Officer in MCJROTC in high school
- Achieved Captain Rank In 3 Years
- Drill Team and Color Guard Commander
Additional Information
- GPa 3.5 A/B Honor Roll, Achievement of Excellence Awards, Perfect Attendance Awards, JROTC Achievement of Excellence Awards.
Skills
- Hospitality service expertise
- Comfortable standing for long time periods
- Excellent customer service
- Energetic and engaging
- Attention to detail
- Neat, clean, and professional appearance
- Friendly and outgoing
- People skills
- Cleanliness and sanitation
- Superb communication and people skills
- Hard-working and reliable
- Texas Food Handlers Card
- Delivers exceptional customer service
- Cashier
- Customer Service
- Crew coordination
Work History
Cook/ Café, 10/2019 to Current
Company Name – City, State
Company Name – City, State
- Verified proper portion sizes and consistently attained high food quality standards.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
- Cooking or prepping our menu items and making sure our customers are being taken care of.
- Department looks clean and presentable at all times.
- Operation and sanitization of all Customer Service equipment in a safe and proper manner.
Courtesy Clerk, 09/2019 to 10/2019
Company Name – City, State
Company Name – City, State
- Greeting customers with a smile and providing answers to every of their questions.
- Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
- Restocked, arranged and organized merchandise in front lanes to drive product sales.
- Maintaining a clean and organized work environment from our customer's viewpoint.
- Maintain a professional appearance at all times in compliance with Kroger's Grooming Standards.
Customer services representative, Dominions pizza, 06/2018 to 08/2018
Company Name – City, State
Company Name – City, State
- Greeting customers in a friendly manner and taking orders with a smile.
- Operating the cash register and collecting payments from customers.
- Making consistent products within Dominion's Pizza guidelines.
- Maintaining a clean and organized work environment from our customer's viewpoint.
- Maintain a professional appearance at all times in compliance with Dominion's Pizza Grooming Standards.
- Boosted revenues by upselling and cross-selling products to new and established customers.
Team Member, 06/2017 to 08/2017
Company Name – City, State
Company Name – City, State
- Church's chicken •Serve fresh, hot food to customers at the windows, counter, and tables with a smile in a timely manner.
- Package to-go orders items into bags place drinks orders into carriers.
- Record customer orders and repeat them back in a clear, understandable manner to minimize errors.
- Correctly received orders, processed payments, and responded appropriately to guest concerns.
- Took necessary steps to meet customer needs and effectively resolve food or service issues.
- Worked 5 different stations each hour to provide optimal coverage and meet production goals.
- Kept work areas clean, organized and safe to promote efficiency and team safety.
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Resume Overview
School Attended
- Bryant & Stratton College
- Robert E Lee High School
Job Titles Held:
- Cook/ Café
- Courtesy Clerk
- Customer services representative, Dominions pizza
- Team Member
Degrees
- Associate : Hospitality Mangement , Expected in 07/2021
Diploma : Business Administration And Management , 05/2019
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