Efficient Cook possessing excellent time management and multitasking abilities. Operates [Type] and [Type] cooking equipment, cleans and restocks work stations, and portions and prepares food items prior to cooking. Committed to maintaining fast, accurate service and meeting quality standards. Talented [Type] Cook with [Number] years of experience in [Type] environment. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Skills
Recipes and menu planning
Institutional and Batch Cooking
Food Spoilage Prevention
Food Presentation
Food Preparation and Safety
Cleaning and Organization
Hospitality service expertise
Kitchen equipment operation and maintenance
Strong attention to safe food handling procedures
Work History
Cook, 11/2020 - Current Southwest Key Programs – Miami, FL,
Ordered and received products and supplies to stock kitchen areas.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Verified proper portion sizes and consistently attained high food quality standards.
Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
Communicated closely with cashier to fully understand special orders for customers, including those with food allergies and gluten intolerance.
Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
Inspected kitchen equipment and appliances to verify proper working order, including commercial fryers, steamers, ovens and ranges.
Stocker Associate, 09/2020 - Current PACIFIC LIQUOR – City, STATE,
Maintained well-organized restocking areas to avoid blocking aisles or creating safety hazards.
Helped customers locate desired items and transfer oversized items to vehicles.
Alternated goods in inventory by observing first-in/first-out approach to keep shelves organized and properly stocked.
Regularly assessed sales floor stock levels to replenish with backstock merchandise before depletion.
Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
Selected by general and warehouse managers to tackle special projects, expediting stock implementation during shortages.
Took on customer service duties as needed, contributing with teams of up to 3 to achieve top ratings in satisfaction surveys.
Maintained neat, orderly and safe work space.
Blocked and faced products on displays and shelves in accordance with company policy.
Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
Unloaded arriving product stock and moved to store display areas.
Greeted customers and directed to requested products.
Removed all debris and packaging from boxes and separated for recycling or disposal.
Assisted maintenance team with organizing and cleaning warehouse, stockroom and store near shift close.
Volunteered to assist Store Manager with store projects, demonstrating willingness to learn new tasks and increase skill levels.
Applied proper safety procedures in warehouse, stockroom and store and immediately informed management of safety concerns.
Answered customer questions and provided detailed product information.
Checked packages and merchandise for damage and quickly notified vendors to request replacements.
Maintained fitness in order to move merchandise efficiently and safely.
Checked and pulled defective or expired products from shelves.
Maintained effective team member communication.
Acknowledged Store safety issues and contacted Store Manager regarding concerns and for quick resolution.
Consistently lifted materials weighing as much as 50 pounds.
Bellboy , 12/2008 - 07/2012 Dakak Park And Beach Resort – City, STATE,
Greeted arriving guests and assisted with luggage, sports equipment and pets.
Transferred luggage, bags and other items from vehicles and main lobby to and from guest rooms with wheeled cart.
Provided guests with information regarding hotel's amenities, local attractions, nightlife, dining options, museums and concerts.
Escorted guests to and from rooms and assisted with baggage.
Responded immediately to any guest requests or concerns and promptly resolved issues.
Maintained lobby in pristine condition and kept trash promptly emptied.
Notified front desk manager of any guest issues in need of additional attention.
Explained important features of guest rooms to travelers, including how TV remote, heating and cooling, WiFi access and locks worked.
Escorted guests to assigned rooms and transported luggage.
Maintained knowledge of destination and answered customer questions within scope of understanding.
Opened doors and transported luggage for customers with care and efficiency.
Worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.
Delivered exceptional level of service to each customer by listening to concerns and answering questions.
Education
High School Diploma: , Expected in 03/2009 - DAKAK NATIONAL HIGH SCHOOL - PHILIPPINES, GPA:
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