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cook resume example with 1+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Summary

Thrives on learning new skills quickly and approaches daily challenges with flexibility and openness to changing needs. Superior work ethic with excellent communication, multitasking and prioritization skills.

Skills
  • Hard, dependable worker
  • Focused and disciplined
  • Effective prioritization
  • Multitasking
  • Team-oriented
Experience
Cook, 11/2019 to 12/2020
Sanford HealthBelington, WV,
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Operated fryers and grills to safely prevent kitchen accidents and machinery malfunction.
  • Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Restaurant Team Member, 09/2020 to 11/2020
ArbysGreenville, NC,
  • Assisted at the drive-thru window by swiftly handling cash and credit card transactions.
  • Navigated job responsibilities and completed regular tasks by interacting effectively with other employees.
  • Followed all restaurant guidelines in regards to food safety and hygiene to prevent illness.
  • Stocked condiments, toppings and other food items during slow hours to avoid dashing to kitchen during peak times.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Greeted customers, answered questions and recommended specials, and desserts to increase profits.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
Intern, 06/2020 to 08/2020
Wabco Holdings IncRochester, NY,
  • Liaised with management and instructors to receive constructive criticism for areas needing improvement.
  • Stayed on top of housekeeping requirements such as laundry, sweeping and disinfection during slow periods.
  • Maintained clean and orderly play yards, kennels and cages.
  • Supported animal health by keeping all areas clean, neat and properly sanitized.
  • Removed animal waste from kennels, runs and exercise areas, placing in trash receptacles or in-ground septic systems.
  • Prepared food and formulas to meet individual needs of animals under care with safe and nutritious meals.
  • Observed shelter animals for unusual symptoms indicative of medical or behavioral problems, reporting issues to shelter manager.
  • Stocked delivered animal food and supplies in central supply room.
  • Performed daily care, including feeding, watering and cleaning animal enclosures for rescued animals.
  • Maintained daily care logs for sheltered animals.
  • Attended to sick or injured animals by securing veterinary care and notifying owners quickly of pet's condition.
  • Treated basic wellness issues such as superficial wounds and called in veterinarian assistance for more complex concerns.
  • Unloaded and organized supplies and product inventory to maximize team efficiency.
Restaurant Team Member, 09/2019 to 12/2019
ArbysGreenville, SC,
  • Assisted at the drive-thru window by swiftly handling cash and credit card transactions.
  • Navigated job responsibilities and completed regular tasks by interacting effectively with other employees.
  • Followed all restaurant guidelines in regards to food safety and hygiene to prevent illness.
  • Stocked condiments, toppings and other food items during slow hours to avoid dashing to kitchen during peak times.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Greeted customers, answered questions and recommended specials,and desserts to increase profits.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Met or exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
Education and Training
High School Diploma: , Expected in 05/2020
Billy Ryan High School - Denton, TX,
GPA:

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Resume Overview

School Attended

  • Billy Ryan High School

Job Titles Held:

  • Cook
  • Restaurant Team Member
  • Intern
  • Restaurant Team Member

Degrees

  • High School Diploma

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