Cook Resume Example Company Name - Los Angeles, California

COOK

Summary

Hello my name Courtney Cameron Crump.

Im a 35 year oLd entrepreneur.

I've had a few jobs and my biggest job so far was my Patients,

I gave it all i had somewhat of How i Live my Life and Live In my work area I Remain strong in my Craft and production and that is what Matters to me is Doing my best and giving my all.

I currently am a Chef and I Intend to get more Hours on My employment So thats why I made this Summary for you.

I hope you enjoy the rest of tha book, a.k.a application.

Look foward to speaking with you and Have a Beautiful day.

Sincerely,

COURTNEY CAMERON CRUMP

P.s. it's Never Too Late Lets Talk over Lunch During our Interview.

Skills

Contemporary sauce work
Cutting and slicing techniques
Dish preparation
Sous vide technique
ServSafe certified
High volume production capability

Cleaning and organization
Fine Dining
Focused and disciplined
Well-tuned palette
Culinary Art
Food Preparation

Experience

05/2016 to Current

CookCompany Name － City, State

Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Oversaw food product inventory, making recommendations to [Job title] to streamline kitchen operations.
Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
Prepared more than [Number] dishes per day in fast-paced [Type] environment while maintaining high customer satisfaction rate.
Performed work station prep, including [Task] and [Task] prior to shift start.
Collaborated with [Job title] to maintain timely food preparation goals.
Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
Instructed [Job title]s in preparation of garnishes, dressings and side dishes.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
Replenished food items from inventory and rotated ingredients to use oldestproducts first.
Enforced proper sanitation practices to prevent spoiling or contamination of foods.
Collaborated closely with [Job title] to participate in staff meetings and resolve service, product and personnel issues.
Cultivated original menu items, precisely executing them to periodically refresh meal portfolio.
Grilled and deep fried various foods, including meats, potatoes and fish.
Garnished and arranged dishes into creative presentations.
Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Regulated oven, broiler and roaster operations for cooking at correct temperatures.
Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
Developed strategies to enhance food-presentation aspects of catering and retail environments.
Prepared bakery and specialty products such as bagels, breads and pastries.

10/2015 to 11/2015

Retail AssistantCompany Name － City, State

Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
Maintained current store, product and promotional knowledge to drive consistent sales.
Readied merchandise for sales floor by marking items with identifying codes and accurate pricing.
Engaged positively with each customer, providing professional and polite support for sales and service needs.
Engaged shoppers, providing assistance and information on merchandise and product features.
Promoted customer satisfaction by [Action] and [Action].
Answered questions about current promotions and resolved issues according to store policies.
Arranged merchandise for display to highlight new styles, attract customers and enhance sales.
Kept calm and applied strong problem-solving and interpersonal skills to resolve conflicts.
Increased store sales [Number]% by cross-selling complementary items.
Calculated pricing, scanned tags, applied discounts, collected payment and offered receipts to process transactions.
Reduced store theft [Number]% by observing customers, identifying security risks and [Action].
Increased customer service feedback scores [Number]% by delivering outstanding service to [Number] customers daily.
Welcomed customers, offered to help locate items and suggested merchandise without being intrusive or pushy.
Monitored sales floor to identify customers in need of assistance and merchandise in need of replenishment.
Stocked, replenished and organized inventory, completing tasks [Number]% faster than average associates.
Processed merchandise returns and exchanges for customers to refund payments, trade items and offer store credit.
Assessed assigned areas and displays to maintain presentable condition, restocking and reorganizing merchandise as needed.

05/2005 to 12/2007

CookCompany Name － City, State

Maintained consistent quality and high accuracy when preparing identical dishes every day.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.

Education and Training

12/2003

High School DiplomaHamilton High School － City, State

Resume Overview

Create a job alert for [job role title] at [location].

Cook Resume Example

Resume Score: 80%

DISCLAIMER

Resume Overview

Create a job alert for [job role title] at [location].

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