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Cook Resume Example

Resume Score: 80%

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COOK
Professional Summary

Dependable cook with expertise preparing burgers foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in problem solving skills and time management

Dynamic food service professional driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques, as well as safe food-handling standards.

Dynamic food service professional within fast food landscape. Driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques as well as safe food-handling standards, demonstrated across 1 years of experience.

Forward-thinking professional offering more than 1 years of experience working in fast-paced kitchens. Skilled at staying focused and efficient in high-stress situations and maintaining calmness in busy times. Excellent and proven organizational skills.

Skills
  • Food spoilage prevention
  • Recipes and menu planning
  • Food plating and presentation
  • Food preparation and safety
  • Operations management
  • Strong attention to safe food handling procedures
  • Food preparation
  • Hospitality service expertise
  • Food presentation talent
  • Effective planner
  • Hospitality and service industry background
  • Meal planning and preparation
  • Medication Administration
  • Patient Management
  • Compassionate care
  • Regulatory Compliance
  • Tactful communication
  • Household tasks
  • Direct Patient Care
  • Safety awareness
  • Problem solving ability
  • Troubleshooting skills
  • Organized nature
  • Project Management
  • Safety and compliance
Work History
Cook, 11/2019 to Current
Wards Restaurant – Ellisville, MS
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Safely used kitchen equipment such as Type and Type, effectively reducing injuries and burns Number%.
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
  • Transitioned between breakfast and dinner service by Action and Action.
Maintenance Worker, 06/2019 to 11/2019
Burns And Burns P.C – Ellisville, MS
  • Provided facility inspection and maintenance to achieve superior levels of cleanliness and upkeep.
  • Sanitized restrooms using such chemicals as ammonia to reduce spread of germs.
  • Safely and effectively handled wide range of cleaning products and solutions.
  • Implemented preventive maintenance practices and upheld equipment guidelines to reduce downtime.
  • Followed instructions, both orally and written from Job Title regarding daily job tasks and duties.
  • Followed all work orders and specifications to determine which machines and equipment required replacement, repair or maintenance.
  • Properly handled, transported and disposed of recycled materials.
  • Maintained restroom functionality by repairing leaking faucets, clogged toilets and other equipment.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision and contacted Job title of problems requiring Type resolution.
  • Removed trash and cleaned Type and Type areas to keep buildings neat and organized for personnel and visitors.
  • Followed safety precautions to avoid personal injury and provide safe work environment.
  • Supervised upkeep of entire facility and contacted supervisors with service repair needs.
  • Removed trash and recyclables at end of each shift and disposed of items in proper receptacles.
  • Performed plumbing repairs to provide consistent facility upkeep and prevent property damage from water.
  • Tossed all outdoor debris, including yard clippings into receptacles to properly maintain grounds.
Personal Care Assistant, 01/2010 to 06/2019
Larry Turner – Moselle, MS
  • Helped patients care for themselves by teaching proper, safe use of ambulation assistive devices such as canes or walkers.
  • Kept close eye on client vital signs, administered medications and tracked behaviors to keep healthcare supervisor well-informed.
  • Helped clients maintain optimal health by overseeing medication administration and all doctor's appointments.
  • Assisted clients with daily living needs, including bathing and personal grooming, to maintain self-esteem and general wellness.
  • Planned activities to encourage movement, stretching and strength building.
  • Provided safe mobility support to help patients move around personal and public spaces.
  • Offered social support by transporting individuals to events and activities, in addition to medical appointments and shopping trips.
  • Helped family members plan healthy meals, purchase ingredients and cook meals to provide adequate nutrition for client wellbeing.
  • Kept patients mentally alert by entertaining, conversing and reading aloud to patients.
  • Scheduled and accompanied clients to medical appointments.
  • Documented vitals, behaviors and medications in client medical records.
  • Monitored and assisted residents through individual service plans.
  • Monitored clients' overall health and well-being and noted any significant changes.
  • Applied mobility assistance knowledge to safely ambulate patients in different spaces involving varying elevations and obstacles.
  • Established nutritious meal plans and prepared daily offerings to meet patient dietary needs.
  • Recognized and reported abnormalities and/or changes in patients' health status to case manager.
  • Remained alert to problems or health issues of clients and competently responded.
  • Determined specific needs and provided most appropriate level of services for patient well-being.
  • Completed regular check-ins and progress report for each client.
  • Provided assistance in daily living activities by dressing, grooming, bathing and toileting patients.
  • Monitored and maintained cleanliness, sanitation, and organization of assigned station and service areas.
  • Assisted patients with personal requirements, including keeping spaces clean and helping with grooming.
  • Kept household areas clean and well-stocked, ran errands, managed laundry and completed weekly grocery shopping.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
  • Recorded status and duties completed in logbooks for management.
  • Provided compassionate and patient-focused care to cultivate well-being.
  • Ran errands for customers, including shopping, and picking up other necessities.
  • Transported clients to and from medical appointments with safety and efficiency.
  • Helped clients manage money, pay bills and shop for groceries or personal items.
Education
Certificate of Proficiency : Office Technology, 08/2005
Pearl River Community College - Poplarville, MS
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Resume Overview

Companies Worked For:

  • Wards Restaurant
  • Burns And Burns P.C
  • Larry Turner

School Attended

  • Pearl River Community College

Job Titles Held:

  • Cook
  • Maintenance Worker
  • Personal Care Assistant

Degrees

  • Certificate of Proficiency : Office Technology , 08/2005

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