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Cook Resume Example

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COOK
Summary

Disciplined individual committed to impeccable food preparation and presentation within fast-casual and fine-dining restaurants alike. Recognized for preparing high-quality cuisine aligned to restaurant standards and consistency requirements. Certified in [Area of certification] and [Area of certification]. Efficient [Job Title] skilled at connecting with people and promoting products. Open and positive communicator with calm and level-headed approach to managing routine needs and meeting special challenges. Experienced in maintaining stock, setting up promotions and merchandising items. Manufacturing professional bringing [Number] years in production and fabrication, as well as forklift operation. Results-oriented with excellent interpersonal skills.

Experience
06/2019 - 09/2019Sonic Drive-In - CookGilroy, CA
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Prepared and plated [Number]+ dishes per shift for busy $[Amount] annual revenue restaurant.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Collaborated closely with [Job title] to participate in staff meetings and resolve service, product and personnel issues.
03/2020 - 06/2020Jewel Osco - Front ClerkChesterton, IN
  • Drafted professional business communication, including [Type] and [Type].
  • Received incoming packages and mail, dispersed parcels and correspondence and shipped outgoing items daily.
  • Maintained professional tone at all times, including during peak rush hours.
  • Responded to customer concerns and issues by [Action].
  • Sorted and distributed business correspondence to correct department or staff member, reducing dropped communications and enabling faster responses to key requests.
07/2020 - 07/2020American Direct Logistics - MounterValparaiso, IN
  • Inserted and positioned materials and clamped, spliced and fitted parts using hand and power tools.
  • Retrieved correct materials from product inventory to perform various fabrication duties.
  • Assessed work for errors or compliance issues and made corrections and modifications when necessary.
  • Assembled machinery from component parts, following prescribed instructions to support correct configurations.
  • Improved operations by working with team members and customers to find workable solutions.
  • Collaborated with others to discuss new [Type] opportunities.
11/2020 - CurrentJewel Osco - Front ClerkChicago Heights, IL
  • Maintained clean and presentable reception area to maintain professional business reputation.
  • Investigated and independently resolved all customer complaints to boost satisfaction.
  • Met needs of walk-in customers by staying up-to-date on room availability and current promotions.
  • Reviewed safety, health and sanitation processes throughout all areas and enforced rules to promote security and safety.
  • Arranged special accommodations for guests to maintain optimal satisfaction.
  • Worked with [Job title]s and [Job title]s to meet all incoming guest needs, smooth check-in processes and maximize satisfaction.
Accomplishments
  • Successfully managed a kitchen staff of 40+ employees during high volume dinner services for more than 500 diners each night.
  • Created highly effective new [Program] that significantly impacted efficiency and improved operations.
  • Led team to achieve [Result], earning recognition from upper management and financial reward.
  • Exceeded sales goals by an average of [Number]% in [Year]
  • Created highly effective new [Program] that significantly impacted efficiency and improved operations.
  • Recognized as Employee of the [Timeframe] for outstanding performance and team contributions.
  • Realized [Result] in ongoing effort to boost revenue while reducing costs.
  • Led team to achieve [Result], earning recognition from upper management and financial reward.
  • Improved delivery of [Product or Service] by [Action], realizing overall increase in customer satisfaction and cost efficiency.
Skills
  • Food presentation
  • Sous vide technique
  • Cutting and slicing techniques
  • Dish preparation
  • Customer assistance
  • Conflict resolution
  • Work ethic
  • Team building
  • Problem resolution
  • Computer skills
  • Multitasking
  • Team management
  • Fluent in Spanish
  • Leadership
  • Active listening
  • Decision-making
  • Flexible
Education and Training
Expected in 05/2021Bloom High SchoolChicago Heights, ILHigh School Diploma
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Resume Overview

Companies Worked For:

  • Sonic Drive-In
  • Jewel Osco
  • American Direct Logistics

School Attended

  • Bloom High School

Job Titles Held:

  • Cook
  • Front Clerk
  • Mounter

Degrees

  • High School Diploma

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