- Montgomery Street, San Francisco, CA 94105
- H: (555) 432-1000
- C:
- resumesample@example.com
- Date of Birth:
- India:
- :
- single:
Dependable Job Title with expertise preparing Type foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in Skill and Skill.
- Cleaning and Organization
- Food Preparation
- Food Presentation
- Institutional and Batch Cooking
- Order Delivery Practices
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- Recipes and menu planning
- Food Plating and Presentation
- Food Spoilage Prevention
- Food Preparation and Safety
- Food Presentation Talent
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Cook, 07/2020 - Current
Extended Stay America – Davie, FL,
- Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
- Ordered and received products and supplies to stock kitchen areas.
- Verified proper portion sizes and consistently attained high food quality standards.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Inspected kitchen equipment and appliances to verify proper working order, including commercial fryers, steamers, ovens and ranges.
- Reduced restaurant's annual food and labor costs by Number% through proper budgeting, scheduling and management of inventory.
- Safely used kitchen equipment such as Type and Type, effectively reducing injuries and burns Number%.
- Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
CNA, 08/1999 - Current
Westminster Village – West Lafayette, IN,
- Assisted patients with mobility needs, including moving to and from beds, organizing wheelchairs and preparing assistive devices.
- Conferred with multidisciplinary healthcare team to help effectively manage patient conditions with regular testing and vitals assessments.
- Gathered dietary information, assisted with feeding and monitored intake to help patients achieve nutritional objectives and support wellness goals.
- Obtained client medical history, including medication information, symptoms and allergies.
- Evaluated patients to identify and address wounds, behavioral concerns and medically relevant symptoms.
- Promoted good oral and personal hygiene by aiding patients with shaving, bathing and teeth brushing.
- Participated in Type fun activities with patients to boost mood, improve overall memory and provide light entertainment.
- Cared for average of Number patients per Timeframe in Type facility, delivering high-quality, efficient support to meet all needs.
- Delivered individualized patient care by recording vital signs, documenting observations, administering Type treatments and evaluating patient needs.
- Transported patients between rooms and appointments or testing locations.
- Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
- Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
- Supported ambulation and physical therapy needs by conducting planned exercise routines.
- Oversaw and maintained patients' rooms, group living areas and nurse stations.
- Complied with all company-specific guidelines and performed hands-on nursing care to patients under RN supervision.
- Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
- Cared for clients with diagnoses such as respiratory failure, diabetes, Parkinson's disease and muscular dystrophy.
- Helped patients effectively manage routine bathing, grooming and other hygiene needs.
- Obtained biological specimens for ordered tests and prepared for laboratory transport.
- Checked patient vitals such as temperature, blood pressure and blood sugar to stay on top of symptoms and keep Job titles informed of changes.
Castle Air Force Base, 08/1987 - 08/1997
Manager Dinning Room. Officers Club – City, STATE,
- Collaborated with legal and compliance teams to review paperwork, obtain feedback and procure available information for new training processes.
- Devised hiring and recruitment policies for Number-employee company.
- Streamlined HR efficiencies, coordinated new hire orientations and provided onboarding and training for Number new employees.
- Developed succession plans and promotion paths for all staff.
- Reduced process lags by accurately managing confidential records for staff members.
- Provided resolution to complex and confidential issues by Action.
- Instructed senior leaders on appropriate employee corrective steps.
- Accurately prepared Timeframe payroll and tracking data using Software system.
- Worked with managers to achieve compliance with organizational policies, providing clarifying information and recommending necessary changes.
- Strengthened operational efficiencies and traceability by developing organizational filing systems for confidential employee records and reports.
- Followed programs closely to assess effectiveness and make proactive changes to meet changing demands.
- Updated training processes by reviewing existing documentation, leveraging feedback from associates, and working with legal and compliance teams.
- Coordinated ongoing technical training and personal development classes for staff members.
- Implemented long-term growth initiatives by developing Type and Type strategies.
- Maintained current knowledge of industry regulations and legislation to amend policies as needed and promote compliance.
- Enhanced team workflows and employee job satisfaction by coordinating communication between managers and employees.
Certified Nurse Assistant: Certified Nurse Assistant, Expected in 04/1999
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?? Got To Find My Certificate - Cattleman,
GPA:
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