LiveCareer-Resume

construction lead resume example with 4+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Summary

Experience maintaining site compliance with codes, quality demands and design plans. Proven skills in attaining scheduling goals and outperforming expectations. Effectively prepares reports, evaluates plans and inspects work. Systematic Construction Site Engineer experienced in completing estimations, monitoring work progress and coordinating inspections by different parties. Methodical and efficient with excellent critical thinking and organizational skills. Talented in directing teams and solving routine and complex problems. Hardworking construction worker well-versed working on residential construction projects. Experienced adapting processes and procedures to accommodate changing needs. Dedicated and resourceful planner and project manager with exceptional oral and written communication skills.

Skills
  • Calculation checking
  • Field testing
  • Report preparation
  • Commercial construction
  • Plans reviewing
  • Schedule coordination
  • Planning and coordination
  • Project management
  • Design evaluations
  • Equipment knowledge
  • Field operations
  • Product development
  • Project oversight
  • Personnel management
Education and Training
Southview High School Hope Mills, NC Expected in 07/2017 High School Diploma : - GPA :
Experience
Champion Windows - Construction Lead
Milwaukee, WI, 02/2018 - Current
  • Checked work being performed for compliance with technical specifications.
  • Assessed task completion to meet all project deadlines.
  • Read and understood specifications, drawings and blueprints to complete accurate, high-quality work.
  • Organized and maintained tools and equipment to enhance work efficiency.
  • Used hand tools such as trowels, broad knives or spatulas to apply sealing compound to holes and cracks.
  • Completed drywall finish work with exceptional quality and efficiency.
  • Applied additional sealing coats to repair any uneven surfaces and provide quality finish.
  • Prepared base surfaces by removing debris, correcting imperfections and applying treatments.
  • Removed excess cement and flooring materials to form tight joints and attractive finishes.
  • Interpreted schematics, blueprints and diagrams to complete projects on time.
  • Kept work areas clean, neat and free of hazards.
Trinity Health Corporation - Line Cook
Johnstown, OH, 01/2017 - 01/2018
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Kept stations stocked and ready for use to maximize productivity.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Washed and peeled ingredients to prepare for use in different meals and recipes.
Trinity Health Corporation - Line Cook
Lagrange, IL, 07/2016 - 10/2017
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Kept stations stocked and ready for use to maximize productivity.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
  • Marinated food items according to corporate-provided instructions and recipes.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Washed and peeled ingredients to prepare for use in different meals and recipes.

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Resume Overview

School Attended

  • Southview High School

Job Titles Held:

  • Construction Lead
  • Line Cook
  • Line Cook

Degrees

  • High School Diploma

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