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Chef Assistant Resume Example

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KW

CHEF ASSISTANT
Summary

Motivated to apply education and great work ethic. Eager to learn new skills and advance knowledge with hands-on experience. Proficient in technology and computers with advanced interpersonal abilities.

Hardworking and reliable with strong ability in any tall given. Offering great customer service skills and patience. Highly organized, proactive and punctual with team-oriented mentality.

Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team.

Detail-oriented Environmental Service Aide with extensive understanding of sanitation and infection control techniques. Self-sufficient and enthusiastic individual working quickly and effectively with little to no supervision. Used proper cleaning techniques, checked rooms for fire hazards and observed all housekeeping policies.

Skills
  • Customer Service
  • Dish preparation
  • Heavy lifting
  • Cooking equipment maintenance
Education and Training
High School DiplomaJenkins County High SchoolCity,State,05/2011
Experience
Company NameChef Assistant | City, State09/2019 to 04/2020
  • Restocked the pantry with nonperishable food items whenever stock was running low.
  • Plated completed meals in appealing arrangement and set in designated areas for delivery to patrons.
  • Handled various food-oriented responsibilities, including chopping vegetables, cutting up fresh fruit and preparing salads.
  • Thoroughly cleaned and sanitized dining ware and kitchen equipment.
  • Protected food from spoilage by storing according to safety procedures.
  • Floated in food-prep area to identify support tasks and receive assignments from cooks.
  • Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
  • Monitored inventory and promptly reported items that needed to be reordered.
  • Adjusted preparation and ingredients to accommodate dietary restrictions and allergies.
  • Verified proper operation of refrigerators, freezers and warming lamps by collecting temperature readings each work day.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
  • Followed recipes and customer request details to prepare high-quality, delicious meals.
  • Maintained order and cleanliness of work areas in conformance with health codes.
  • Observed strict procedures regarding food handling and sanitation to safeguard against foodborne illnesses.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Employed knowledge of cutlery and culinary tools to prepare daily meals.
  • Re-stocked, organized and arranged service and food stations.
  • Added garnishes and other finishing touches to improve plating presentation.
Company NameMarketer | City, State01/2019 to 07/2019
  • Facilitated growth and increased brand awareness by working with sales team to build and maintain key business relationships.
  • Increased revenue by enacting marketing strategies within budget parameters, as well as studying key consumer and market data.
  • Streamlined and centralized sales.
  • Summarized and collected sales data to prepare a higher quota weekly marketing reports.
  • Prepared reports for competitive products.
  • Drafted and proofread marketing, advertising and website copy.
  • Organized events to establish community relationships and maximize marketing strategies.
  • Managed client marketing strategies and product promotion campaigns.
Company NameTeaching Assistant | City, State06/2018 to 01/2019
  • Observed children and recorded activities, maintained daily records and created safe environments during activities, meals and naps.
  • Helped students take advantage of other available subject matter and study resources.
  • Collaborated with other staff members to plan and schedule lessons promoting learning and student engagement.
  • Collaborated with teacher to devise and implement developmentally appropriate lessons aligning with school's philosophy and mission.
  • Established positive relationships with students, parents, fellow teachers and school administrators.
  • Assisted teachers with lesson preparation and curriculum implementation.
  • Distributed classroom materials and supplies such as pencils, paper and art materials.
  • Assisted in development screenings to measure students' motor, language, and emotional skills.
  • Cleaned and organized classrooms, materials, and supplies for maximum efficiency.
  • Provided students with personalized educational, behavioral and emotional support.
  • Created individualized reading learning centers to improve program delivery.
  • Prepared bulletin boards, classroom materials and individual student portfolios to support teacher plans.
  • Outlined unique lessons to fit individual needs in skill building and instruction on each subject.
  • Assisted teacher in monitoring students' progress using the method given and by reviewing test scores and classwork.
  • Attended in-services, workshops and seminars.
  • Conducted special assessments and tutoring sessions to support individual student needs.
  • Promoted student learning by providing individualized and small group support to reinforce classroom topics.
  • Helped students master learning concepts through one-on-one and small group tutoring.
  • Participated in meetings with parents concerning child's progress and areas of concern during parent-teacher conferences.
  • Supervised students and maintained security throughout school buildings and on field trips.
  • Kept over 12 students safe in classroom and outside environments.
  • Elevated learning gaps and effectively trained students in letters and color practices through introduction of state-of-the-art educational tools and teaching aids.
  • Spearheaded new learning techniques, which boosted student comprehension and improved learning time.
  • Monitored students in class, hallways and cafeteria to supervise, enforce rules and support lead teacher.
  • Optimized learning plans while quantifying student progress through test administration.
  • Determined student progress through graded essays, projects and quizzes.
  • Helped teachers with material generation, lesson plan development, class preparation, scheduling, exam distribution and student mentoring.
  • Used knowledge tool exercises and repetition to assist students in learning foundational educational concepts.
  • Retained interest and maximized receptive learning by educating students utilizing instructional techniques, including hands-on curriculum.
  • Performed diverse tasks for teachers, including clerical support, classroom management and document coordination.
Company NameCashier | City, State01/2017 to 06/2018
  • Consistently maintained excellent customer service skills
  • Conducted job interviews, led employee performance evaluations with constructive feedback and rewarded top sales performers to attract and retain top-quality personnel.
  • Organized and updated schedules to optimize coverage for expected customer demands.
  • Supervised store opening and closing procedures, which included counting cash drawers and making bank deposits.
  • Resolved customer problems by investigating issues, answering questions and building rapport.
  • Mentored employees and instructed on management of complicated sales, complex issues and difficult customers.
  • Taught junior employees how to meet operational and sales goals with proactive strategies.
  • Motivated higher sales through incentives, reward-based programs and positive reinforcement of good sales practices.
  • Built and maintained effective working relationships with peers and upper management.
  • Maintained detailed and accurate accounting records by overseeing documentation of sales, purchases and requisitions.
  • Reviewed sales reports to enhance sales performance and improve inventory management accuracy.
  • Reviewed all store policies and made changes as needed to streamline operations and increase productivity.
  • Connected with customers daily to understand needs, provide assistance and collect feedback to optimize operations.
  • Maintained inventory accuracy by accurately counting stock-on-hand and reconciling discrepancies.
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Resume Overview

School Attended

  • Jenkins County High School

Job Titles Held:

  • Chef Assistant
  • Marketer
  • Teaching Assistant
  • Cashier

Degrees

  • High School Diploma

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