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Caregiver Resume Example

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Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Professional Summary

Empathetic Care Worker with sensitive and compassionate approach to cultivating trusting, stimulating and varied lifestyle for residents. Offers enhanced care with flexible learning approach for patients. Experience in hospital and in-home settings providing guidance and encouragement to patients through physical and emotional support. Experienced non-medical Care Provider offering 9 years of expertise providing in-home care. Complete domestic duties, help patients with self-care and hygiene and provide companionship. Experienced working with children and elderly, with skill anticipating and proactively addressing client needs. Friendly and engaging with strong attention to detail.

Skills
  • Progress documentation

  • Meal planning and preparation

  • Community integration

  • Verbal and written communication skills

  • Behavioral Management

  • Patient Management

Skills

Progress documentation

:

Meal planning and preparation

:

Community integration

:

Verbal and written communication skills

:

Behavioral Management

:

Patient Management

:
Work History
Caregiver, 10/2019 to 03/2020
Right At HomePrinceton, NJ,
  • Kept close eye on client vital signs, administered medications and tracked behaviors to keep healthcare supervisor well-informed.
  • Kept patients mentally alert by entertaining, conversing and reading aloud to patients.
  • Determined specific needs and provided most appropriate level of services for patient well-being.
  • Helped family members plan healthy meals, purchase ingredients and cook meals to provide adequate nutrition for client wellbeing.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
  • Worked to improve and enhance patient lives through effective and compassionate care.
Caregiver, 10/2019 to 02/2020
Right At HomeRancho Cordova, CA,
  • Helped family members plan healthy meals, purchase ingredients and cook meals to provide adequate nutrition for client wellbeing.
  • Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
  • Documented residents' behavior in terms of mental status, sleeping and eating patterns in medical record books.
  • Recognized and reported abnormalities and/or changes in patients' health status to case manager.
  • Increased level of independence by providing daily undertakings that promote self-management by assisting consumers in their daily personal tasks including bathing and dressing.
  • Maintained frequent supervision of residents unable to call for assistance.
  • Provided safe mobility support to help patients move around personal and public spaces.
Deli Associate, 02/2019 to 07/2019
Ace HardwareThornton, CO,
  • Greeted customers at deli counter to fulfill requests and answer questions.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Carefully prepared orders by slicing, weighing and packaging cheeses and meats and accurately calculated prices.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes.
  • Calculated total items needed to assemble party trays and placed orders for inventory.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Food Service Team Member, 09/2018 to 10/2019
Six Flags, Corp.Arlington, TX,
  • Received orders from customers and input into order management system.
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Sanitized tables, high chairs and drink fountain areas after customer use and periodically throughout day.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
Caregiver, 08/2017 to 06/2018
Right At HomeSherman Oaks, CA,
  • Maintained frequent supervision of residents unable to call for assistance.
  • Provided safe mobility support to help patients move around personal and public spaces.
  • Kept household areas clean and well-stocked, ran errands, managed laundry and completed weekly grocery shopping.
  • Offered social support by transporting individuals to events and activities, in addition to medical appointments and shopping trips.
  • Helped patients care for themselves by teaching proper, safe use of ambulation assistive devices such as canes or walkers.
  • Built strong relationships with clients to deliver emotional support and companionship.
  • Gathered dietary information, assisted with feeding and monitored intake to help patients achieve nutritional objectives and support wellness goals.
  • Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
  • Monitored, tracked and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
  • Changed dressings, bandages and binders to maintain proper healing and sanitary measures.
Caregiver, 11/2016 to 11/2017
Snowline HospicePlacerville, CA,
  • Kept patients mentally alert by entertaining, conversing and reading aloud to patients.
  • Helped clients manage money, pay bills and shop for groceries or personal items.
  • Kept close eye on client vital signs, administered medications and tracked behaviors to keep healthcare supervisor well-informed.
  • Determined specific needs and provided most appropriate level of services for patient well-being.
  • Helped family members plan healthy meals, purchase ingredients and cook meals to provide adequate nutrition for client wellbeing.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
  • Documented residents' behavior in terms of mental status, sleeping and eating patterns in medical record books.
  • Worked to improve and enhance patient lives through effective and compassionate care.
Crew Member, 12/2013 to 11/2014
Oberweis DairyOak Creek, WI,
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Worked well with teammates and accepted coaching from management team.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Supported great dining and meal experiences for guests.
  • Maintained energy and enthusiasm in fast-paced environment.
  • Collaborated with team members to complete orders.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Observed customer purchases in line and differentiated between standard portions.
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Cooked batches of food according to standard recipes.
  • Operated as full-service food provider in [Type] establishment by taking orders, preparing meals and collecting payments.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
  • Worked flexible hours; night, weekend, and holiday shifts.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
Education
High School Diploma: , Expected in 08/2013
Mt.Carmel High School - San Diego, CA,
GPA:

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Resume Strength

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  • Personalization
  • Strong Summary
  • Target Job
  • Typos
  • Word Choice

Resume Overview

School Attended
  • Mt.Carmel High School
Job Titles Held:
  • Caregiver
  • Caregiver
  • Deli Associate
  • Food Service Team Member
  • Caregiver
  • Caregiver
  • Crew Member
Degrees
  • High School Diploma

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