Caregiver Resume Example
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CAREGIVER
Summary
Dedicated Caregiver highly experienced in addressing both physical and emotional patent needs. Familiar with scheduling and managing appointments, coordinating household support and offering caring companionship. Well-organized with medications and physically fit to handle any client need.
Sociable server skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Enthusiastic team player successful at multitasking and delivering friendly, prompt service to all customers. Well-versed in maintaining clean and orderly tables, making personalized menu recommendations and managing closing duties such as reconciling cash drawers and restocking items to prepare for following shift.
Knowledgeable and skilled Hospitality professional successful at balancing guest and business needs. Well-organized in managing check-in and checkout procedures, as well as coordinating services with diverse team members. Good multitasking, planning and communication skills.
Managed highly accurate cash registers by processing cash, card and check payments with no errors. Security-minded and service-oriented cashier with excellent communication, organizational and multitasking abilities. Highly flexible in scheduling and committed to stellar attendance.
Skills
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Experience
Caregiver|Regency Retirement Of Jackson - Jackson , TN|09/2018 - 05/2020
- Assisted with meal planning to meet nutritional plans.
- Monitored vital signs and medication use, documenting variances and concerning responses.
- Helped clients with personal needs from exercise to bathing and personal grooming.
- Worked to improve patient outlook and daily living through compassionate care.
- Assisted with basic care for elderly patients, including scheduling appointments and managing finances and legal matters.
- Transported patients to and from medical, dental and personal care appointments.
- Delivered high-quality, geriatric care to private client.
- Coordinated with doctors and registered nurses to develop care plans for patients.
- Developed strong and trusting rapport with each patient to facilitate best possible care and assistance.
- Examined and addressed lacerations, contusions and other physical symptoms in need of further attention.
- Planned and prepared nutritious meals and snacks to meet client dietary requirements such as diabetic, low sodium and high protein.
- Fostered relationship with client, providing companionship and counseling.
- Engaged with patients and families, providing emotional support and instruction in preparing healthy meals, independent living skills and adaptation to disability or illness.
- Directed patients in simple prescribed exercises, including passive and active ROM to maintain musculoskeletal functions and increase strength.
- Administered all necessary medications as directed by care plan.
- Cleaned and sanitized rooms and equipment using aseptic technique to prevent infection and cross-contamination.
- Maintained clean and well-organized environment to promote client happiness and safety.
- Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
- Worked with supervisory medical staff to review cases and improve care.
- Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
Server|Cinemark - Altoona , IA|05/2018 - 01/2020
- Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
- Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins.
- Operated POS terminals to input orders, split bills and calculate totals.
- Greeted customers, assisted with questions and made recommendations concerning daily specials, wine selections and desserts to guide patrons toward more profitable items.
- Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
- Checked patrons' identification to monitor minimum age requirements for consumption of alcoholic beverages.
- Completed opening and closing checklists by emptying trash, safeguarding alcohol and polishing silverware.
- Prepared salads and appetizers and set up garnish stations to back up kitchen staff.
- Partnered with team members to efficiently serve food and beverages.
- Cleaned dining area between guests with efficient sweeping, glass washing and spill removal.
- Promoted desserts, appetizers and specialty drinks.
- Managed closing duties, including restocking items and reconciling cash drawer.
- Restocked nonperishables and other items, including condiments and napkins from inventory to keep pantry well-supplied.
- Arranged each place setting attractively, using clean, chip-free plates and utensils.
- Processed customers' payments and provided receipts.
- Assisted kitchen staff with food counts by determining number of items required for complete service.
- Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
- Plated food and assessed plate presentation to maintain highest standard of food quality.
- Greeted newly seated guests quickly and efficiently.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
- Updated repeat customers on menu changes and new food and beverage offerings to maintain quality service relationships.
- Met or exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions.
- Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
- Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
- Calculated charges, issued table checks and collected payments from customers.
- Cleaned dishes with detergent, rinsing and sanitizing chemicals in 2-compartment sink.
- Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
- Presented patrons with menus and specials promptly after seating, following up to address questions before taking orders.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
- Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
- Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
- Explained menu options to guests, offered suggestions and took orders for food and beverages.
- Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
- Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
- Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
Cashier|Universal Health Services - Danville , VA|11/2017 - 07/2018
- Assisted with purchases, locating items and signing up for rewards programs.
- Resolved issues with cash registers, card scanners and printers.
- Received payments for store items and issued receipts.
- Wrapped items and bagged purchases properly to prevent merchandise breakage.
- Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
- Assisted customers with account updates, new service additions and promotional offers.
- Monitored sales events to protect products, added new merchandise and rang up purchases.
- Welcomed customers, offering assistance to help find necessary store items.
- Resolved issues regarding customer complaints and escalated worsening concerns to manager for remediation.
- Drove sales and add-on purchases by promoting specific item options to customers.
- Processed hundreds of transactions per day with exceptional accuracy.
Guest Service Representative|Coborn's - Jamestown , ND|06/2016 - 06/2017
- Promoted high level of guest satisfaction through genuine, enthusiastic and friendly interactions.
- Worked with servers and managers to meet all incoming guest needs, smooth check-in processes and maximize satisfaction.
- Issued cards to guests upon check-in and answered questions regarding proper use.
- Arranged special accommodations for guests to maintain optimal satisfaction
- Monitored reservations to track incoming parties and special events.
- Welcomed patrons to front desk and engaged in friendly conversations while conducting check-in process.
- Guaranteed guest satisfaction and positive experience through genuine, enthusiastic and friendly interactions.
- Managed customer complaints and rectified issues to complete satisfaction.
- Handled payment processing duties and provided customers with receipts and proper bills and change.
- Educated guests regarding important property information and directions to all areas of topgolf.
Education and Training
Mcneil High School||City, State|05/2018High School Diploma
Austin Community College||City, State|Expected in 05/2022
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Resume Overview
School Attended
- Mcneil High School
- Austin Community College
Job Titles Held:
- Caregiver
- Server
- Cashier
- Guest Service Representative
Degrees
- High School Diploma
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