butcher resume example with 1+ years of experience
Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Summary
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
Skills
Following regulations
Outstanding cleanliness
Cultural competency
Machinery maintenance
Meat preparation
Recordkeeping and bookkeeping
Processing equipment proficiency
Strong team member
Computer application knowledge
Lifts [Number] pounds
Purchasing stock
Multitasking and prioritization
Equipment repairs
Product packaging
Meat cutting
Temperature checks
Cutting safety
Microsoft Office
Working collaboratively
Education and Training
Hillcrest Academy Cincinnati, OHExpected in 10/2019 ā āHigh School Diploma: - GPA:
Experience
Marriott International - Butcher South Lake Tahoe, CA, 12/2018 - 06/2020
Passed health inspections by correctly evaluating meat temperatures for safety and quality and keeping detailed records of heat statuses.
Monitored employee use of machinery, including mincers, slicers and sausage fillers.
Increased [Product] sales by [Number]% through effective merchandising and product displays.
Trained new employees on cleanliness, client interactions and various types of meat cuts.
Enforced approved safety codes and cultivated orderly and systematic environment.
Maintained proper food temperatures for over [Number] different products.
Closely monitored display and refrigerator temperatures to ensure safety and quality of products.
Kept detailed records of meat cuts to ensure accurate inventories.
Properly stored meat to decrease waste and increase product freshness span.
Educated customers on meat choices and preparation methods to increase sales.
Answered customer questions about specific products and cut meats to specifications.
Cut, wrapped, weighed and labeled orders for customers.
Handled all delegated tasks, including [Task] and [Task].
Coborn's - Deli Clerk Mandan, ND, 12/2018 - 06/2020
Distributed new item samples to customers in order to provide opportunities for individuals to try products before purchase.
Observed key food safety procedures by checking proper storage and appropriate temperatures for cold and frozen items.
Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
Documented and entered special orders for event catering and party trays using [Software].
Organized ingredients and restocked supplies to prepare for busy periods.
Completed orders of all sizes according to customer preferences, improving patron retention by [Number]%.
Followed recipes and customer requests to prepare high-quality, delicious meals.
Made orders by slicing, weighing, packaging and pricing meats and cheeses.
Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
Cleaned utensils, dishes and glasses for customer use.
Updated displays, cases and other customer-facing areas to increase sales of special items.
Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
Communicated effectively with deli counter customers to answer questions and make recommendations.
Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
Assessed customer needs, including food allergies and suggested additional menu items as appropriate.
Stored perishable food items in freezer or refrigerator to protect food from spoilage.
Created aesthetically pleasing food arrangements for special orders and party trays.
Checked signage and pricing to verify accurate displays on counters and in cases.
Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
Cross-trained in other kitchen positions to support team and meet customer needs.
Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
Received new inventory and rotated stock by dates to keep items fresh and usable.
Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
Mennonite Home Communities - Cashier Lancaster, PA, 12/2018 - 06/2020
Helped customers find specific products, answered questions and offered product advice.
Assisted with purchases, locating items and signing up for rewards programs.
Operated cash register, collected payments and provided accurate change.
Received payments for [Product or Service] and issued receipts.
Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
Scanned customer purchases, supporting transactions to streamline sales process.
Resolved issues with cash registers, card scanners and printers.
Learned roles of other departments to provide coverage and keep store operational.
Wrapped items and bagged purchases properly to prevent merchandise breakage.
Monitored sales events, added new merchandise and rang up purchases.
Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
Assisted customers with account updates, new service additions and promotional offers.
Worked closely with front-end staff to assist customers and maintain satisfaction levels.
Processed [Number] transactions per day with exceptional accuracy.
Processed all sales transactions accurately and promptly to prevent long customer wait times.
Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
Inspected items for damage and obtained replacements for customers.
Properly verified customer identification for alcohol or tobacco purchases.
Trained new team members in cash register operation, stock procedures and customer service.
Promoted specific item options to drive sales and achieve add-on purchases.
Welcomed customers, offering assistance to help find necessary store items.
Assisted [Job title]s with completing end-of-day counts and securing funds to prevent loss or theft.
Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
Increased sales [Number]% by suggesting specific purchases to customers.
Resolved issues regarding customer complaints and escalated worsening concerns to [Job title] for remediation.
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