Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • Home: (555) 432-1000
  • Cell:

Organized professional with superior work ethic and team player attitude. Exceptional quality control, inspection and self-motivational abilities. Commended for honesty, hard work and positive attitude. Consistent ability to stand for long periods of time and safely lift up to 100 pounds.

  • Food storage
  • Ingredient inspection
  • Food presentation
  • Foodservice sanitation
  • Cutting and slicing techniques
  • Equipment cleaning and maintenance
  • Team-oriented
  • Contamination control
  • Food preparation
  • Multitasking
  • Punctual and honest
  • Highly motivated
  • Active listener
  • Effective prioritization
  • Dish preparation
  • Cleaning and organization
  • Equipment maintenance
  • Building maintenance
  • Safety protocols
  • General plumbing
  • Light carpentry
  • Lifts 100 pounds
  • Customer service
  • Inventory management
  • Team building
  • Organization
  • Problem resolution
  • First Aid/CPR
Backline Cook, 09/2019 to Current
City Of Carson City, NvCarson City, NV,
  • Chopped fruits and vegetables and prepared sauces and gravies for use in stir-fries and other dishes.
  • Completed workstation set up and break down and disposed of leftover food at end of shift.
  • Implemented food quality specifications through menu planning, plate presentation and quality checks.
  • Adhered to state and local health and safety regulations for sanitation, including product rotation, storage procedures, labeling, cooking requirements and handling techniques.
  • Used various methods, including sauteing, braising, frying and grilling to prepare meat, poultry, fish and vegetables.
  • Kept stations stocked and ready for use to maximize productivity.
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Prepared more than 100+ dishes per day in fast-paced Fastfood on-demand environment while maintaining high customer satisfaction rate.
  • Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
  • Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
Heavy Equipment Operator and Laborer, 03/2015 to 08/2019
Economy Excavation And LandscapingCity, STATE,
  • Prepared sites for concrete work by breaking up damaged concrete and leveling or contouring ground.
  • Maintained baseline safety knowledge to identify areas requiring improvement to meet code.
  • Used organizational skills to meet productivity requirements.
  • Assisted distribution of tools, materials and equipment to skilled workers.
  • Supported inspection work by moving and organizing materials to assist co-workers, contractors and City Officials.
  • Cut assorted industrial materials into specified sizes for installation using tile cutters and power saws.
  • Set up Excavation and Landscaping equipment to maintain worksite efficiency.
  • Logged inventory of materials used to maintain workplace access to supplies.
  • Communicated with team members to coordinate efficient, safe work and meet job schedules.
  • Completed Industrial and Residential tasks using up-to-date construction tools and machinery.
  • Operated overhead lifts to move heavy and bulky work materials.
  • Met company and OSHA safety guidelines for work site operations to minimize worker risk.
  • Collaborated with Owner to complete large-scale City Operations projects, promoting team-oriented atmosphere.
  • Maintained clean, safe working environment by removing waste from job site prior to shift completion.
  • Measured, cut and laid out materials based on individual job requirements.
  • Used picks and shovels to dig, spread and level dirt and gravel.
  • Read and understood specifications, drawings and blueprints to complete accurate, high-quality work.
  • Used trowels of various sizes and shapes to level and clear away excess concrete.
  • Monitored team member work and assisted with accomplishing objectives.
  • Monitored and supported site safety initiatives to protect team members and prevent accidents.
  • Built and disassembled scaffolds, bracing and barricades to assist in vertical construction activities.
  • Performed heavy labor such as ditch digging, paving and hauling.
  • Trained in plumbing, carpentry, painting, plastering, machine servicing and installation.
  • Coordinated communication between equipment operators via two-way radios and hand signals.
  • Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
Building Maintenance Worker, 03/2005 to 10/2015
Missoula International AirportCity, STATE,
  • Consulted blueprints and repair manuals to complete high-quality repairs and restore optimal functionality.
  • Applied hazard prevention procedures according to regulatory mandates, including assessing electrical appliances and connections.
  • Performed basic carpentry tasks, including installing shelves, hooks and closet rods to meet customer needs.
  • Inspected electrical components to identify defects and hazards and make necessary adjustments.
  • Changed HVAC filters and cleaned condensation drains to perform preventative maintenance on HVAC systems.
  • Collaborated with Building Maintenance Supervisor to diagnose long-term resolution, rectifying DHS and Airline crews troubleshooting issues.
  • Inspected alarm systems and Boiler monitors to comply with fire, carbon monoxide and other safety levels.
  • Maintained facility interior, including shampooing carpets, washing walls, waxing and stripping floors and dusting furniture and fixtures.
  • Maintained performance by cleaning and lubricating Air handling units and Plumbing and electrical components.
  • Diagnosed and repaired mechanical issues according to industry standards, government regulations and organizational expectations.
  • Performed performance and safety inspections on equipment and machinery to maintain operational baseline.
  • Responded to personnel queries and troubleshooting requests, issuing remediation and repair services to improve employee satisfaction.
  • Resurfaced interior and exterior equipment surfaces using brushes, rollers and spray equipment.
Education and Training
: Building And Property Maintenance, Expected in
The University of Montana - Missoula, MT
GED: , Expected in 03/2005
Emma Dickenson - Missoula, MT,

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

Your data is safe with us

Any information uploaded, such as a resume, or input by the user is owned solely by the user, not LiveCareer. For further information, please visit our Terms of Use.

Resume Overview

School Attended

  • The University of Montana
  • Emma Dickenson

Job Titles Held:

  • Backline Cook
  • Heavy Equipment Operator and Laborer
  • Building Maintenance Worker


  • Some College (No Degree)
  • GED

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

*As seen in:As seen in: