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JC
Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000, resumesample@example.com
Summary

Efficient Crew Leader known for prioritizing job tasks and delivering a high level of customer service. Ready to tackle new challenges in a role with an exciting company.

Print Press Operator effective at maintaining a high level of productivity. Experience training new employees on pre-press and press operations.

Skills
  • Crew scheduClaire
  • Customer-oriented
  • Flexibility
  • Dependable
  • Reel stand operations knowledge
  • Skilled at printing press operation
Experience
10/2013 to Current 2nd Press Operator Giant Eagle | Altoona, PA,
  • Maintained adequate productivity by setting and enforcing deadlines.
  • Examined printed copy for correct ink density, position on paper and registration.
  • Supplied clean-up rags and varsol by press, skids, trays and straps.
  • Monitored time and performance standards and reduced waste and spoilage during run mode.
  • Jogged and stacked paper by delivering blank or partially printed stock to equipment.
  • Accurately set-up fold, adjusting roll mechanisms, tension and guide devices.
  • Maximized production by operating 2 presses simultaneously.
  • Properly handled hazardous waste materials to uphold safety regulations.
  • Circulated creative folders and obtained sign-offs to maintain efficient production flow.
  • Performed preventative and regular maintenance on printing press machines and auxiliary equipment.
  • Kept machines running at peak efficiency to meet demanding production targets.
  • Cut off excess materials for reuse or recycClaire.
  • Adhered to company and OSHA safety procedures to protect team members, products and equipment.
  • Started up and shut down processing equipment.
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Read and interpreted standard operating procedures to complete work in an accurate and efficient manner.
  • Managed quality control and maintained high level of customer satisfaction.
06/2008 to 11/2011 Shift Supervisor Trinity Health Corporation | Newark, DE,
  • Determined efficient work schedules for team on weekly basis to keep project moving and each shift properly staffed.
  • Monitored employee performance and safety, conducting retraining to correct problems and optimize productivity.
  • Sustained safety protocol to ensure proper, cost-effective and safe handClaire of equipment and materials.
  • Conducted quality control procedures from raw material stage to finished product.
  • Suggested additional menu items, beverages and desserts to increase sales.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Assisted management with monthly inventory control and weekly stock ordering.
  • Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps.
  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Reviewed contents on food trays to check receiving complete order.
  • Washed and sanitized dishes after every use to protect customers.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles with caution and according to manufacturer directions.
01/2008 to 11/2008 Hostess Kinder Morgan | Brisbane, CA,
  • Answered customer questions about hours, seating, current wait time and other information.
  • Enhanced guests' experiences by fulfilClaire special requests during visits.
  • Greeted guests entering restaurant and gathered information to seat groups or place on waitlist, distributing pagers to waiting guests.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Answered questions about food and order statuses for waiting customers.
  • Cleaned seating area and checked restrooms.
  • Cleaned and inspected food preparation areas for safe and sanitary food-handClaire practices.
  • Cleaned and restocked front counter areas, got change for register and checked server supplies.
11/2006 to 01/2008 Crew Leader Dairy Queen | City, STATE,
  • Assisted management with monthly inventory control and weekly stock ordering.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Monitored and counted food stock and supplies to reorder on time.
  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Followed all established restaurant practices and procedures by delivering food which met quality standards.
  • Safely prepared, assembled and presented food to satisfy customers and fill orders.
  • Answered customer questions regarding food preparation, responding to concerns regarding potential allergens.
  • Accepted payments and made change to process transactions.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Cleaned food preparation areas, cooking surfaces and utensils.
  • Packaged menu items into bags or trays and placed drink orders into carriers for easy transport.
  • Counted cash drawer before opening store doors to determine if currency and coin should be added.
  • Opened facility daily and prepared areas for service.
  • Supervised up to 4 employees during busy opening shift, checking orders for accuracy and completing daily tasks.
  • Supervised employees completing tasks, ensuring that each met high company standards.
  • Assisted with project tasks for absent employees to help team meet tight deadlines.
  • Reduced crew member injury statistics by instructing all employees in safe work practices.
  • Inspected cleanliness, organization and safety of job sites after every shift.
Education and Training
Expected in 06/2008 High School Diploma | Portage High School, Portage, IN GPA:

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Resume Overview

School Attended

  • Portage High School

Job Titles Held:

  • 2nd Press Operator
  • Shift Supervisor
  • Hostess
  • Crew Leader

Degrees

  • High School Diploma

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