Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:

Detail-oriented Prep Cook accustomed to performing effectively in high-volume fast food roles. Highly skilled in cashiering and sandwich making with strong commitment to teamwork. Maintains excellent work quality within high-volume kitchens.

  • Blueprint reading
  • Multitasking
  • Active listener
  • Team-oriented
  • Ingredient inspection
  • Punctual and honest
  • Food preparation
  • Cleaning and organization
  • Highly motivated
  • Relationship building
  • Coordination
  • Equipment maintenance
  • Power tool use
Sheet Metal Worker, 08/2018 to 07/2019
Moore's Electrical & MechanicalCambridge, NC,
  • Modified standard duct designs to fit customers' unique needs.
  • Built and installed complete duct systems according to blueprint standards and customer specifications.
  • Fabricated and altered parts with metal hammers, punches, drills and shears.
  • Achieved maximum efficiency by working with others to create ductwork for existing and new builds.
  • Verified product quality by checking products for accuracy and completing necessary adjustments.
  • Interpreted blueprints, drawings, and written and verbal instructions to set up ducts.
  • Analyzed all required blueprints, drawings, work orders and sketches to correctly fabricate and install products and parts.
  • Unloaded and stored raw material deliveries.
  • Observed safety practices and procedures to maintain safe and clean work environment.
  • Lifted and moved items weighing over 50 pounds.
  • Met company standard times and individual productivity goals consistently.
Prep Cook, 07/2019 to 03/2020
Cache Creek Casino ResortBrooks, CA,


  • Stuck to all regulatory standards regarding safe and sanitary food prep.
  • Executed proper techniques when preparing menu item ingredients.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Kept stations stocked and ready for use to maximize productivity.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Rotated stock items and ingredients to maintain efficiency and freshness.
  • Cooked food following specific measurements and recipes.
  • Assisted with training and development of new talent.
  • Made all meals in accordance with company standards and requirements.
Stocker, 07/2019 to 03/2020
Lesaint LogisticsOlathe, KS,
  • Followed proper stock rotation procedures to minimize obsolescence and remove out of date items from sales floor.
  • Received incoming product deliveries and relocated to storage shelves, coolers or bins.
  • Organized stockroom by keeping products in correct locations to maintain accurate inventory counts.
  • Palletized merchandise for easy movement to sales floor locations.
  • Identified defective, incorrect or missing merchandise and promptly reported to supervisor.
  • Blocked and faced all products on shelves and displays to meet company policies.
  • Stocked and rotated products, supplies and paper goods to optimize freshness.
  • Noted current product inventory levels to support completion of order requests and audits.
  • Tracked inventory, conducted cycle counts and audits and resolved issues to maintain accurate records.
  • Restocked shelves with current merchandise in attractive displays to promote sales.
  • Counted and stocked different types of merchandise to comply with inventory control tag requirements.
  • Maintained neat, safe and orderly workspace to prevent accidents and injuries.
  • Lifted materials of varied weights on regular basis to transport items to proper retail store locations.
  • Packaged items with appropriate materials to prevent damage during shipping.
  • Examined packages and goods for damage and notified vendors of specific issues requiring replacement.
Cashier, 07/2019 to 03/2020
Lunds Byerly'sCentral, MN,
  • Wiped down counters to remove debris and maintain cleanliness.
  • Scanned customer purchases, supporting transactions to streamline sales process.
  • Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
  • Assisted managers with completing end-of-day counts and securing funds to prevent loss or theft.
  • Trained new employees in cashiering procedures, offering assistance in resolving customer issues.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Learned roles of other departments to provide coverage and keep store operational.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Operated cash register, collected payments and provided accurate change.
  • Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
  • Welcomed customers, offering assistance to help find necessary items.
  • Processed over 150 transactions per day with exceptional accuracy.
  • Inspected items for damage and obtained replacements for customers.
  • Resolved issues with cash registers, card scanners and printers.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
Education and Training
High School Diploma: , Expected in 07/2018
Largo High School - Largo, FL

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School Attended

  • Largo High School

Job Titles Held:

  • Sheet Metal Worker
  • Prep Cook
  • Stocker
  • Cashier


  • High School Diploma

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