Self-starter adept at managing multiple projects with ease using expert time management methods.
Implemented individual educational plans (IEP) designed to promote educational, physical and social development.
Promoted language development skills through reading and storytelling.
Conducted small group and individual classroom activities with students based on differentiated learning needs.
Accepted payment from customers and made change as necessary.Assisted co-workers.Checked the quantity and quality of received productsCleaned bars, work areas, and tablesManaged preparation and presentation of the desserts for all catered events.Managed food and produce receiving process with 100% accuracy.Executed various kitchen stations and assisted with, meat, fish, saute or pantryPlanned and prepared food for parties, holiday meals, luncheons, special functions, and other social events
Member of the Drama Club
Marching Band, Concert Band, and Jazz Band
Spent a semester senior year in the Learn and Serve program helping elementary students to read.
Coursework in Restaurant Management, Food Preparation, Nutrition, Computers in Business.
Coursework in Accounting, Financial Management and Event Planning
Member of Phi Theta Kappa National Honor Society
3.5 current GPA
Coursework in Psychology, Child and Human Development
Currently working towards a Bachelor of Arts in Psychology
Currently working towards a certificate in Human Development and Family Services
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